Bravo, Cafe Avanti!We made our first visit to Cafe Avanti - Cafe Avanti Miami Beach - Buy Reservations
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😍 5/5 - Bravo, Cafe Avanti!We made our first visit to Cafe Avanti
By 👻 @Scott M., 02/27/2021 3:00 am
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Bravo, Cafe Avanti!We made our first visit to Cafe Avanti in early February 2021. It was splendid in all respects and the establishment deserves my time invested for glowing comments.I called (before open hours) to make a reservation and the call was returned later in the day, by Luis the owner! He confirmed our seating time.Upon arrival we were pleasantly greeted by Jessica, the Manager. She is Luis' daughter and has been working in the family restaurant since she became an early teen. Very pleasant.The decor was nicely Italian with tables spread far apart for Covid concerns. Excellent waiters who visited the table only when necessary (not too often, which we abhor).First, we shared the Antipasto Rustico which was substantial for us both. Excellent meats, cheeses and red peppers with olive oil.Next my wife ordered the Pollo Avanti which was delicious also, with a large portion of prosciutto and eggplant over the chicken breast. She ended up taking half home for another meal.We each had a glass of white wine, with large portions at a reasonable price by the glass.I ordered a mixed Seafood entree with mussels, calamari, shrimp and fish in a red broth over pasta. I barely ate half and I am a large eater. Excellent quality!We had no room for dolce. Before departing, the Owner came to our table and spoke with us for five minutes about the restaurant's history and his family's Cuban origin and settling in Boston originally. They have operated CA for over twenty years in MB.Our meal cost about $110 before tip but we felt it was surely worth it, plus we had dinner for the next night!We will return often as Cafe Avanti is now our local favorite in Miami Beach.
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