Restaurant Transfers FAQ - Cecco Ristorante Solvang - Buy Reservations
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Cecco Ristorante Solvang Reviews from The Last Year
I don't know what is with all the negative reviews.
We went there today. The food and service were excellent. We ordered the fungi pizza and the kobe burger. They were very tasty. I love how low-salt the pizza was. Normally I don't like to eat pizza because of too much sodium. And the burger was excellent as well.
Restaurant "does not accept phone calls" and their website
Restaurant "does not accept phone calls" and their website is " under maintainance". Are they still open?
My wife and I went to Solvand and celebrated our 44th
My wife and I went to Solvand and celebrated our 44th anniversary. We could not get into a restaurant on Sunday New Years Eve so we went here and had lunch and it was great. We will be back.
Want to rate negative actually.
Refused service on an almost empty restaurant, telling there will be wait for an hour plus. Basically refusing to serve guest with kids or probably just racist. Skip for sure.
Don't believe the negative reviews.
Food is good. Service is great. Prices are reasonable.
See, this is the attitude we got when we arrived, excited
See, this is the attitude we got when we arrived, excited and happy to be at Cecco for our Thanksgiving dinner. The hostess was aggressive and rude - a terrible way to greet guests. She claimed we had no reservation. She claimed she'd had no bookings for two people. When the man standing beside her asked me for proof and I showed him, she changed her story. Suddenly, she said she'd called me at 2.38pm to cancel. The man said he would honor our reservation and I thought this was wonderful. He said we couldn't order food but he would make something and bring it to us. We both said, "As long as it doesn't involve meat, we'd be happy to accept." We are both vegetarians and said so. I appreciate the Herculean effort it must have taken him to bang some lettuce into a couple of bowls but sheesh...now the hostess called us THREE times? She did not. And we asked for no meat. But we got it. This was not a free meal. It was an expensive one. Be nicer to your paying guests. It's not that difficult.
We had a lovely getaway to Solvang to celebrate the
We had a lovely getaway to Solvang to celebrate the Christmas holidays, but our experience at Cecco's was not one to write home about. For our last night there we were looking for some pizza and wine. Tower Pizza's stove broke so the Visitors center recommended Cecco's. We walked past the restuarant and the ambiance and vibe looks amazing so we made plans to get there at 5pm to be one of the first in for dinner. We arrived at 5pm on the dot and the line was about 30 people deep. We figured the restuarant was just opening so they would get the line moving sitting people quickly but boy was I wrong. There was very little management of the flow of seating and getting people in and out of the restaurant. The hostess was doing triple duty - hosting, bussing (clearing out tables, putting the table cloths back on and getting it ready for the next guests which SLOWED everything down) and serving food. They only had 2 other servers that we could see and what seemed like one other person helping. We stood in that line for one hour and half before being seated. Once it got past 40 minutes of waiting it just seemed silly to leave and have wasted all that time although many behind us in line did just that. The patrons in line would see tables needing to be bussed and the poor hostess trying to serve, host and clear and place tables. It was a disaster and I truly felt bad for her. That wait was not her fault, but managements for not hiring more staff or training these kids (they were all very young) on best practices. What's worse is once we finally got seated all I wanted was a glass of wine to take the edge off and to order my food. We order the bolognese to which the server tells me they have run out. Remind you, the restaurant has been open for an hour and change on a December weekend when the town is flooded with tourists celebrating Julefest and they are not stocked with one of the most commonly asked for dishes at an Italian restaurant. I was floored. I ordered my wine hoping a little buzz would make the evening better. Waited patiently for my server to bring and he never showed up again. I saw him bustling around taking other orders but he never made it back to our table excpet to give us the bill. I finally flagged down the poor hostess who went to look for my wine to only come back and tell me they were out of Pinot Grigio. This is about 20 mins into us being seated. An Italian restaurant in wine counry out of wine and pasta. I just want to go on record saying the hostess deserves a raise and acknowledgement. She was hustling, doing 10 times what the two young male servers were doing, getting complaints from people waiting in line and always had a good attitude and smile on her face. I think the owner of this restaurant needs to really do some serious training and hiring especially for busy weekends like this if they dont want to come off looking like amateur hour.
even after the one hour wait to get in, this place blew my
even after the one hour wait to get in, this place blew my mind. the food was amazing and the portions were perfect. we sat to eat outside and even though it was 55 degrees, still felt comfy
Pizza I had was absolutely disgusting.
They put way way too much Gorgonzola cheese on it and the whole thing tasted like fish. And our pasta had a hair in it... not to mention how overpriced this place is. Service was garbage too, took forever to get our appetizer and they gave our pasta to someone else by accident. Ambiance was alright. Need more heaters.
Had Dinner on a Friday night after thanksgiving.
We sat outside. The food was good, service was ok. They did the bare minimum, would have expected a little bit better courtesy from the staff. The hostess was socializing with a few tables but not all, seemed selective towards people of specific culture/races. I've noticed it all around Solvang, the customer facing folks aren't very warm or welcoming, even a Costco cashier greets you with more warmth and makes small talk, and Costcos see 10x the folks than a small town like Solvang. This place was no different.
Arugula Salad was delish- service was bad…
The outside seating was fine- we had a small dog. That turned out great The female server we had almost ruined the dinner -I thought she was kidding to start (Like Dicks last resort kind of personality) but it turned put she wasn’t just rude and inattentive -TOO BAD - dinner became mediocre
Cecco’s in Solvang
This is the second time we have dined at Cecco. Both times were excellent! We really enjoyed the hummus appetizer and pizza with arugula! Delightful!
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Restaurant Transfers FAQ
Questions around how AppointmentTrader works for Restaurant Reservations
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Whose name will my reservation be under when I arrive at the venue? |
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Hermès Paris Reservations
Is this an appointment for a leather appointment at the Hermes Store? And if so, how do they switch the appointment to my name?
Give the best answerIs it possible if I am not a member to bid and go?
If I’m not a member can I get in using a trade here?
Give the best answerSurf Lodge Montauk Hours
Hi,
For surf lodge montauk it says it is closed everyday but I can see that it is open everyday if you are able to fix this
stumbled on this, need some thing answered please
I just stumbled on this, I have a question, so I pick a date ex. March 11th, if someone has that rsvp and they want to "sell"it I bid on it for say ex $200. , can that bid go higher if someone else wants it? and I only pay once my Bid has been accepted?? Sorry I never heard of this
Give the best answerCan I change my time before someone accepts my bid?
Can I change my time before someone accepts my bid?
Give the best answerAbout the deposit
For some restaurants are required deposit, so do I have to pay for the bid price plus deposit ahead ?
Give the best answerWhat happens if my reservation doesn't work or is not accepted by the venue once I arrive?
Will the reservation be legit? How can I be reassured upon arrival at the venue? 🤷🏼♀️🤷🏼♀️
Give the best answerWill I remain anonymous to the seller if I bid on a reservation?
I don't feel comfortable to share my name with a stranger
Give the best answer