I am in awe by the audacity of anyone leaving this hotel - Chateau Hotel & Spa Grand Barrail Saint-Émilion - Trade Reservations
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😍 5/5 - I am in awe by the audacity of anyone leaving this hotel
By 👻 @Todd B., 10/09/2022 3:00 am
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I am in awe by the audacity of anyone leaving this hotel less than 5 stars. It is amazing and worth every penny.Let me start with the staff, because they deserve a lot of praise. I believe I emailed the hotel at least two dozen times with various questions about the spa, the restaurant, bike rentals, airport transportation and more, and every time their responses were prompt and helpful, including getting us a table at the restaurant even though their reservation system indicated they were booked. At the hotel, the front desk, bar, and restaurant staff were wonderful - friendly and very helpful. It helps, by the way, if you make even a modicum of effort to speak french - say Bonjour or Bonsoir (good day or good evening), say s'il vous plait (please), and say merci (thank you). In that way, you don't come off like an arrogant tourist.The hotel itself, as you can probably tell from the photos, is beautiful and no expense is spared for your comfort. The rooms are large and welcoming. The beds and very comfortable and the bathrooms and showers are great. We had a beautiful patio overlooking the vineyards. The back of the hotel has outside tables overlooking a beautiful courtyard as well as some lounge chairs to relax in. Pool looked good, but we didn't use it.Location is great. It's about 3-3.5 km from the village using a lesser used road/bike path behind the hotel (as opposed to the main road which might be a bit too dangerous). I would call it an easy bike ride, but its a hilly area and it's a bit strenuous to get there. Much easier on the way back. There are taxis, if biking isn't your thing.Melissa used the spa but unfortunately, I waited too long to reserve a treatment and wasn't able to go myself. But during her spa treatment, I had a nice time at the bar chatting with the bartender about French whiskeys and trying a few myself.Finally, our meal was absolutely superb. Besides a cheese plate (wonderful), some wine (from Saint Emilion, of course, and delicious) and a tray of small appetizers from the kitchen, I got the John Dory confit, which is a meaty white fish. It was excellent. One of my favorite meals in our 9 days in Bordeaux.This hotel spoiled me for all hotels in the future. I don't know why we would ever travel anywhere ever again but to Saint Emilion just to stay at this hotel.
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