Made a reservation for a Saturday night after seeing this - Ciccino San Francisco - Buy Reservations
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San Francisco's Best Restaurants that are most frequently booked by customers of Ciccino San Francisco
Ranked #17 in San Francisco's Best Restaurants.
😍 5/5 - Made a reservation for a Saturday night after seeing this
By 👻 @Julie N., 01/21/2024 3:00 am
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Made a reservation for a Saturday night after seeing this place make it on the SF Chronicle top 25 restaurant list. The place is small and quaint, and we were seated quickly. The service was efficient and prompt, and the food came out really quickly, but in a well paced way. The only down side is that they don't have a cocktail menu (just aperol spritz), but I usually order wine so it wasn't a huge issue for me. We started with the scallop skewer and the squid skewer, as well as the halibut carpaccio. The halibut was super fresh, but I found the skewers a little underwhelming for the price ($9-10/skewer, essentially one squid breaded and thinly sliced on a stick), and would honestly not order again personally. But the pastas were the real star, in particular, the ravioli carbonara - a cheesy, gooey, rich symphony of pasta, accented with delicious pieces of pancetta. The husband thought this was one of the best pasta dishes he has ever had, so do not miss out on it! We also had the night's special, which was gnocchi with duck ragout. This was okay, but really overshadowed by the ravioli. We finished our meal with a light Panna cotta with a berry compote- silky smooth, a perfect way to end the night. Overall, despite some underwhelming dishes, the ravioli carbonara was a real star, making this restaurant already worth the trip and price. I would highly recommend checking this place out, and don't forget to order the ravioli!
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