Congrats on 3 mil - CICCIO Bar & Alimentari New York - Buy Reservations
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CICCIO Bar & Alimentari New York Reviews from The Last Year
Ciccio is simple, delicious neighborhood Italian cooking
Ciccio is simple, delicious neighborhood Italian cooking with great ambiance to match. Service is always very friendly despite the fact that I have a bad habit of showing up without a reservation and making life difficult. White painted brick walls are a touch of classic New York well matched with fresh flowers and real candles to set the mood for a class dinner. The food is consistently delicious. Fresh pastas are a cut above and always al dente - highly recommend the house special pasta strips cooked in Chianti. But you can't go wrong with a special if one is on offer or the green pappardelle. From the mains, the porchetta is a winner time and again; porky, fatty, crispy with creamy beans, what's not to like? I'd recommend an app if only to keep the good times rolling, the octopus is a personal favorite. Decent wine by the carafe is a nice touch to keep you from overdoing it on a Wednesday. Desserts are consistently good if you have a sweet tooth. All in all, a great choice for elevated trattoria fare and lovely service in a beautiful space.
I used to give this place 5 starts.
Food was good enough and it is a neighborhood place. Unfortunately everything being blamed on inflation is bonkers because so not worth the money any longer like so many places.
We were visiting from Baltimore and only had one night in
We were visiting from Baltimore and only had one night in NYC. We are so happy we found Ciccio! Our server, Chloe, was wonderful and the food was absolutely delicious! The house wine was excellent as well. I have dietary restrictions and they were able to accommodate them and help me navigate the best options, which included seafood risotto, and the roasted eggplant with truffle. It was a very cozy and warm environment. My partner said the food and wine fondly reminded him of Venice (in terms of quality and flavor profile).
Good food and service.
Excellent homemade pasta. Small dining area with an intimate atmosphere. Pricy, but not surprising for NYC.
Must try Italian!
Everything about this place was terrific. The atmosphere- a garden apartment type feel with a wine cellar vibe as well. The service. We had two fabulous servers who were honest and gave great advice. They were fun too! The food. Amazing! the Gnudi's, the meatballs, the salads, the pastas and the risotto. All equally as good as the next! The desserts weren't our favorite but who needed dessert after all the amazing food! Would return again!
Veggie forward menu, which I like on a philosophical level.
Despite this my steak was cooked perfectly, although not with much other flavor or fat. Boyfriends pasta was extremely salty though (I love salt and found it to be inedible) and on top of that it was a fairly long wait for us to get our food.
I want to start this review by thanking their staff.
They are super kind and attentive -- that's something you rarely find in NYC nowadays. Now on to the food review. This is an authentic Italian restaurant. The menu is nice and simple. We loved the pappardelle verdi con salsicca e cavolo rosso. It's simply delicious. Their lasagna was very nice, too. We had a cheese and meat plate as antipasti and I have to say that I found that a bit underwhelming. For dessert, their ricotta cheesecake is lovely. And they have a pretty good wine selection.
Amazing
It’s a hidden gem ! The service and extraordinary food! Felt in an Italy trattoria! Thank you for de great service and atención! Will return many times
We made a reservation for four for 7pm on a Thursday.
One of us had to cancel last minute and the restaurant was very accommodating. They have both indoor and outdoor dining. During this particular night, the outdoor dining was packed which left us in a cozy, not super loud inside. It was decorated with walls of wine and exuded a cool old school restaurant vibe. We shared the Caesar salad. Not bad but not the best I've had. I found that there was too much dressing. The meatballs were delicious For the entrees, we shared the delicious herbaceous risotto with the perfect balance of vegetables and cream. The wine pasta was also very good and unique. I would come back again to try something else on the menu!
New York's Best Restaurants that are most frequently booked by customers of CICCIO Bar & Alimentari New York
Congrats on 3 mil
By 🍑 @BraveCloth47, 06/01/2023 9:25 am
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Congrats to Jonas and the team for hitting this revenue milestone. Looking forward to seeing what the rest of the year has in store. @ColorfulRod45
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Answer from 🦩 @FluffyStar64 (06/01/2023 9:28 am)
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
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Answer from 🥷🏻 @ColorfulRod45 (06/01/2023 9:38 am)
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haha thank you for the post!!! That's much appreciated, I guess two people were watching the number flip 🤣🤣🤣
All kidding aside - I know how much time you guys spend on the platform to make it what it is, very happy to have you!
ps. sorry for the duplicate reply, I just found a bug in the image ratios 🤦🏻♂️
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By 👻 @ExhilaratingRate70 (06/01/2023 6:23 pm)
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By 👻 @PureHate68 (06/25/2023 6:23 pm)
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