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COTE Korean Steakhouse Singapore Reviews
I had heard so many great things about Cote, so my
I had heard so many great things about Cote, so my expectations were pretty high going in but it still managed to exceed them! It's now my favorite Korean BBQ spot. We ordered the set menu and every single cut of meat was incredible. The quality
Went here for my son's birthday and it was an incredible
Went here for my son's birthday and it was an incredible experience. Two caveats: first I'm not a big Korean food eater so this was a barrier. The amount of steak we consumed for the butcher's feast was salted so heavily that it actual
Food: Tried the butcher's feast.
It's a good pick if you aren't sure what cuts of meat to get/if it's your first time going. Overall it was good but it wasn't wow! The banchans really stood out for me. I really enjoyed the okra and cauliflower side dishes. Star o
We ordered almost every appetizer on the menu, but overall
We ordered almost every appetizer on the menu, but overall they were a bit underwhelming. The oysters with uni weren't refreshing -- no lime, lemon, or ponzu -- just plain oysters topped with uni, which made them taste dry. The Korean ceviche mo
Amazing experience dining at Cote in celebration of a
Amazing experience dining at Cote in celebration of a birthday. Service was incredibly smooth, evenly paced, and great buzzing atmosphere. We ordered the Butcher's Feast for the table, which included a huge banchan spread that came in 2 waves, 4
Very fancy and great service from the moment we sat down.
Meat is undeinably high quality but I think I actually prefer a more casual setting when it comes to kbbq with more side dishes and variety. One of my favorite parts of the meal was actually the vanilla ice cream with soy sauce caramel they serve at
A Michelin-starred Korean BBQ restaurant has officially
A Michelin-starred Korean BBQ restaurant has officially opened another location in Las Vegas! The food is absolutely delicious, with premium cuts grilled to perfection and an elevated take on classic Korean flavors. The vibe is pure Vegas--modern, st
Been waiting a looooong time to come here! And my sister in
Been waiting a looooong time to come here! And my sister in law kindly took me here for my bday! We were both very impressed by the casual, fun, vibey atmosphere. The servers and bartenders were friendly and attentive, and they gave us a round of cha
Everything was phenomenal starting with the ambiance as I
Everything was phenomenal starting with the ambiance as I immediately walk in, to the service from the bar to when we were seated, and of course the food which was amazing! Can't wait to come back!
It was a mission getting a reservation for this place.
Someone cancelled last minute and I was able to snag it on resy on the first day I arrived to NYC. I was so excited to dine in since it's the only kbbq restaurant in the USA to receive 1 Michelin star. We came here at 5pm and there was a line. T
More a 3.
5 stars but found the place to be underwhelming. Have been looking forward to dining at COTE as we are big fans of Korean cuisine/BBQ whether it be in LA, Fort Lee, NYC, Asia, etc. Right off the bat, have to say the quality of the meats is very good
Writing a review for Cote takeout! It was pretty good, we
Writing a review for Cote takeout! It was pretty good, we got the feast for 2 and came with all the sides (except steamed egg) and 2 soups and the meat! Definitely not as good as in the restaurant where everything is freshly made but pretty good for
Amazing food, ambience & service!
Our newfound Korean steakhouse which has become our favourite! The beef used was outstanding- starting with USDA prime hanger steak, prime 45-day dry-aged ribeye, Australian Wagyu flatiron and the Cote marinated beef short ribs. Side dishes were also
Best Korean BBQ food and experience in Singapore
Amazing food, they took really great care of us. The service was also phenomenal. Best Korean BBQ we have had in Singapore. The raised floors and how the smoke goes down was a nice touch and we barely smelled like Korean BBQ on our clothes.
I've been wanting to try COTE for a while and finally made
I've been wanting to try COTE for a while and finally made it - though with a 5 PM reservation. The staff was welcoming, and the service was excellent throughout the meal. We had the Butcher's Feast and the Bulgogi Paella. The BBQ was incr
Lovely, more intimate atmosphere and experience great for
Lovely, more intimate atmosphere and experience great for catching up with friends or family. Friendly service and nice bar waiting area. Wonderfully portioned and coursed out. Great blend of flavors, very innovative take and presentation on Korean
The "steak and eggs" deserves its own rating: 8 stars.
The toast is delightful and the filet mignon tartare was so flavorful; those two were definitely the highlight of the meal. We got the steak omakase and while every item was high quality, the quantity felt a bit lacking compared to the price tag. T
Service in this place was awful, they gave our party too
Service in this place was awful, they gave our party too small of a table. It was hotter inside than outside, 0 to no A/C. Waitress was condescending and rude, the menu was insanely complicated and she couldn't really articulate how to order. Th
Meat lovers heaven
Had an amazing dinner here. Great selections of cuts and amazing quality of beef been offered. Overall an amazing experience! Will be back soon
Milim Bar
Milim Bar, COMO Met: My adoration of Milim is equivalent to my new disdain of snooty COMO brand. Thankfully, it’s tucked under Cote Korean BBQ brand. The interior is sultry, sexy and the tropical lush plants break up the electric feel with green br
the worst
Food is so so Because of yellow hair Service staff keep want to clean our table but we are not finish yet he said to because No good image for Restaurant how can he say like that really rude.
Too much unrequired talking
545pm this evening reservation, all I wanted was a lovely evening with my partner, have steak, have a conversation after a day in the office, but how to at Cote? The staff hovered around my table , and each seemed to have something to say, if I wante
Good food, but you pay
Second time here, food is a lot and very good. Not cheap but good value. My biggest complaint is the booths for dinner to the right of the entrance are way too cold--they brought shawls for everyone so its obviously a known problem. Should have sa
JUST GO AND VISIT IT!!
My word this was excellent. I have been here 3 times now and each time tried something different from sitting in the main dining room to the Gold room to just sitting at the bar with each experience bettering the previous. Hats off to the team and
Korean bbq
Our 2nd time here and this time we went a la carte. The set we previously had too much food and items we didn’t fancy For starters, we had oyster omelette (too oily), and tuna tartare (nice). Mains we had 2 cuts - USDA aged tenderloin and Striploi
Connect with users posting reservations for COTE Korean Steakhouse Singapore
AppointmentTrader is a community-driven platform where users can exchange their reservations or leverage their personal relationships with COTE Korean Steakhouse Singapore. Buyers can make informed decisions using automated seller ratings, which reflect past transactions and reliability.
Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to COTE Korean Steakhouse Singapore at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the COTE Korean Steakhouse Singapore page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* PatientCloth46, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* PatientCloth46 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to PatientCloth46 for any questions Peter may have as PatientCloth46 user fills the bid.
3.) Finding the Reservation
* PatientCloth46 now uses their connections at COTE Korean Steakhouse Singapore to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If PatientCloth46 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, PatientCloth46 receives the $200 reward which is credited to PatientCloth46's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at COTE Korean Steakhouse Singapore!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
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