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Delmonico's New York Reviews from The Last Year
Loved our waiter, and the baked alaska (invented here) was
Loved our waiter, and the baked alaska (invented here) was delicious!! Also, the black cod was the best piece of fish I've ever had.
Finally tried this iconic NYC institution and my
Finally tried this iconic NYC institution and my expectations were exceeded. The ambiance and service were impressive, but the food was all prepared perfectly. We enjoyed Caesar and wedge salads (very interesting versions), excellent crab cake, delicious steaks and Lobster Newburgh, mushrooms (Asian preparation), great hash browns, and chocolate cake. The famous Baked Alaska did not disappoint! Can't wait to return.
Delmonico's is exactly what you expect from the oldest
Delmonico's is exactly what you expect from the oldest restaurant in New York City. A stuffy, white tablecloth, steakhouse with service catered toward corporate card dining. Our waiter seemed entirely disinterested in our experience, failing to explain the menu, adequately answer questions, or stop by and check on us. Unfortunately this is a through line that I've experienced at several old school steakhouses in NYC, who seem obligated to drag along subtle discrimination as part of their heritage, assuming that certain people are dining on a budget. We weren't. Thankfully, the food was not as disappointing as the service. The filet mignon was well cooked and I adored the Wild Mushroom Risotto. The Yuzu Cheesecake was also a refreshing and delicious addition to an otherwise standard menu.
Delmonico's was outstanding! From the service to the
Delmonico's was outstanding! From the service to the ambiance and of course the food. My friend and I had such an amazing experience. We started with the Maine Crab Cake (see video) which was an explosion of great flavor. I ordered the Filet Mignon and my friend ordered the Signature Delmonico. Our sides were the Pomme Puree and Grilled Asparagus. Everything was cooked to perfection. The hollandaise foam on the asparagus was nothing like I've ever experienced before. We finished our meal with the Baked Alaska to which our server gave us the historic story behind the dish. (I recommend reading the full history of Delmonico's on their website). Our server was very attentive and gave us a memorable experience. I wish I lived here in New York so it could be my little guilty pleasure.
I have no complaints about their food and service.
However, they included the credit card fee into "taxes". People sure will miss that credit card fee because it was listed as "taxes"
Delmonico's is my ultimate favorite quintessential New York
Delmonico's is my ultimate favorite quintessential New York steakhouse! Their food and service are incomparable. Whether it's for a work lunch or dinner date, nothing quite satisfies the way well-made, high quality food can do, particularly steaks! From Delmonico's Chilled Jumbo Prawns, Oven Roasted Turkey Club, to Hand-Cut French Fries, all outstanding. Delmonico's Dry-Aged Bone-In Ribeye, all 22-ounces, is fabulous, and must served with their delicate Shallot Beef Jus. Delmonico's invented the legendary Baked Alaska (banana gelato, walnut cake, and an apricot jam with torched meringue), my favorite NYC dessert besides anything that Bronx native Shaun Velez makes, NYC's best Pastry Chef at DANIEL (Boulud) -sophisticated desserts driven by both ingredients and seasonality.
I've been meaning to come here for some time now, but ever
I've been meaning to come here for some time now, but ever since they closed I haven't had the chance to. Since they finally reopened at the end of last year, I felt like it was my time to finally hit up this New York institution. My sister and I started with the Yellowtail Crudo and the Crab Cake and very much enjoyed both. The Yellowtail was accompanied with bits of crispy rice and ginger which added texture and freshness to the plate and the crab cake had both presentation and texture added on by the potato string cage. For mains we got the Delmonico's Cut of steak and Mushroom Risotto. That cut of steak, as well as the color and preparation were spot on, super delicious with that signature char. The mushroom risotto was also great (maybe a little bit liquidy) but it was creamy, rich, and cheesey, and the white mushrooms on top were pickled so they contrasted the rest of the dish really well. The side of creamed spinach we got was also divine. For dessert, my sister and I both got Baked Alaska and while this is definitely not the standard flavor combination today, it is the original so we went for it anyways. I like the banana gelato and the walnut cake, thought the apricot jam incorporation isn't really too my taste. Just as well, it was still nice to try it! The service throughout the meal was pretty spot on as well as the food and I'm glad that we got to finally try this historic spot. I will likely return.
Our experience was exactly what we were hoping from a
Our experience was exactly what we were hoping from a restaurant like Delmonico's. Food was excellent. The biggest surprise was the wedge salad. The presentation, the flavors were unexpected for a salad. Delmonico's steak was perfectly cooked and seasoned. The building is full of history.
I sold all my crypto and took my woman out to the best
I sold all my crypto and took my woman out to the best steak house this side of Wall Street. As soon as I walked in I felt like Leonardo DiCaprio playing Jordan Belford in a 2013 comedy. I put on my best H&M chinos and pressed my target button down and off we went. Me and my lady both got a baseball steak and talked politics and money. The steak was delicious. We washed it down with a baby tub of mashed potatoes and finished it off with a baked Alaska and cheesecake. I've only had fried Hawaii but can honestly say they both taste amazing. I highly recommend stopping by.
As a loyal patron of Delmonico's, I was eagerly
As a loyal patron of Delmonico's, I was eagerly anticipating its reopening. Prior to the pandemic, it held the top spot as my favorite dining destination in the city. However, my recent experience dining there for the first time since its reopening left me feeling disappointed. The once esteemed steakhouse, in my humble opinion, seems to have lost its edge, now offering mediocre fare at almost double the previous prices. Our meal began with the Oysters. Topped with an overpowering mango sauce, they failed to impress and left me wanting. On a brighter note, the short rib Tortellini was a standout, offering a burst of flavor that momentarily lifted my spirits. However, the Delmonico Steak, ordered Black and Blue, fell short of expectations. Lacking the robust flavor it once boasted, it arrived overcooked. Precision in steak temperature is a basic expectation for any reputable steakhouse. The side dishes offered a mix of hits and misses. The French fries, though accompanied by an excellent dipping sauce, arrived lukewarm, while the Broccoli Rabe was a commendable addition to the meal. To cap off the evening, we indulged in the Baked Alaska, only to find it markedly different from its former glory. Half the dessert remained untouched, a stark departure from the clean plates of the past. It appears that Delmonico's may be experimenting with its recipes, but the results are not in their favor. As someone who once frequented this establishment (I even lived across the street), I find myself questioning whether I will return in the future. Regrettably, it seems that Delmonico's will no longer hold the title of my go-to steakhouse.
Terrible
My wife and I went there for our anniversary. She ordered a filet mignon medium rare w d it came out rare. When we got home she got sick and today she has food poisoning. I have been to many top rated restaurants, including Michelin stars across the country. What a terrible experience.
Fab experience
An amazing solo night experience, one for the bucket list! Beautiful steak and stunning surroundings
Holiday visit did not disappoint
Impeccable service. A gastronomic dining experience. Nicely decorated for holiday season. Very extensive wine “book”. We had several appetizers, Signature Delmonico Steak, Mashed Potato and Asparagus. Everything was excellent!
Amazing!
Went for dinner on Christmas with the family and had a wonderful experience. Several menu options for a 3 course meal with the Delmonico Steak reigning supreme. Service was fantastic. Atmosphere amazing.
Most amazing food and service
The most amazing meal and experience for my birthday... The staff are amazing from the coat lady to the wine waiter five star experience
Underwhelmed and Over Charged - You Pay for Its History
Having worked and lived in the downtown NYC area many years I must have walked by Delmonico’s dozens of times and knew about its history. Reading the many PR articles about its reopening, my wife and I decided to give it a try to celebrate her birthday. To be honest we were a bit underwhelmed. Yes, the room was nicely decorated and the service and food were both good, but all in all it is just a NYC steakhouse that leverages its history - and you are paying for its history and the associated hype. I was thinking everyone would be nicely dressed, but there were guys wearing baseball caps, jeans and sneakers. I guess times have changed. What put me off was the excessive prices and the hidden charges that they stuck on the final bill. Paying $79 for their signature Delmonico steak and $75 for their Dover Sole was expected and wasn’t a surprise. Bottom line – If you are expecting to pay premium prices, expect to pay even more than your expectation (Baked Alaska - $24, side of asparagus - $17, wedge salad - $26). Here’s what I found annoying. I ordered two glasses of champagne without looking at the wine list and figured the charge would be maybe $20 a glass. How about $44 a glass. I was quite unpleasantly surprised (especially when a whole bottle is about $50). I also found it annoying that I was sneakily charged an extra $15 because I used my credit card to settle the bill. That’s right, the prices on the menu are if you pay cash and if you pay with a credit card, they tack on an extra percentage. Come on. It reminded me of a gas station that teases you with a price per gallon for cash and you end up paying more to use your card. Talk about being nickeled and dimed. Fortunately there was no charge to use the men’s room. Living and working in NYC we have our choice of Michelin starred restaurants (if you are lucky enough to score a reservation) and have eaten in many. When I compare the Delmonico’s experience to the likes of Le Bernardin or Daniel, Delmonico’s doesn’t come close.
Best of the Best!
Was excited to go and celebrate both my anniversary and my son's birthday at the recently reopened and legendary Delmonico's. It not only did not disappoint but exceeded my expectations and is beyond the best of the best Steakhouse of NYC. Everything we ordered was sensational but i have never had bacon like they have prepared it. It was like butter! Don't forget to order desert as they are equally delicious.
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Delmonico's New York User Reviews & Question Forums
Delmonico's New York Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Kelly S. (03/16/2024 3:00 am)
Delmonico's New York Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @John S (01/20/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By ✔ @DeliciousMatch37 (06/08/2024 1:25 pm)