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Elephante Santa Monica Tripadvisor Reviews
Latest Reviews On Tripadvisor
34 Reviews
0 Replys |
trendy and fun
When you have a trendy popular place, I guess a little employee attitude goes along with it, but they were friendly. Waitstaff was friendly, efficient and did a good job. Eggplant dip and pizza were items to order. Place has fun vibe, good views and lots of alcohol. A fun popular place for happy hour. Make a reservation.
Be the first to ReplySurprised
Gorgeous lighting but paid almost $200 for pasta and three scallops, yikes. Making reservations, here was actually the biggest mistake of my whole trip to California. The noise of others talking was so loud that I couldn’t hear anything anyone at my table said for the whole meal. I made reservations a month before, and asked for an ocean view, and a seat by the window, but was seated by the bathrooms, nowhere near a window. My son ordered scallops and the dinner portion came with three scallops. I’ve never received food so quickly in my life, not even at a fast food restaurant. The food arrived about maybe 2 minutes after we put our order in so I sent my cocktail back. I suspected maybe they were rushing to free up a table but it took a very long time for the bill to come after we ate so I don’t think that was it. When I complained to the manager about my seat, he was clearly annoyed so we left.
Be the first to ReplyFirst Timer...LOVED it!
Went here for the first time and I was impressed. We sat in the cactus room and it was lovely. What looked even more lovely was the room with the ocean view, but I made reservations late, so I understand not being seated there. The service is truly the one thing that was lacking. Our server was friendly, if not warm, but I didn't feel taken care of. I don't need/want to be babied, but nobody asked how the food was. Not once. I rate the service here "fair". I had a Northside Mule. It was tasty (I did not get any watermelon notes), but not outstanding. My partner had the honey ginger lemon spritz and that was PHENOMENAL. We split an order of the banana bread. Generous portion for $8. Warm, moist, lighter than banana bread usually is...DELICIOUS! We also split an order of the avocado toast. Very tasty, a bit overpriced (but not bad) at $14. My partner had the ricotta hotcakes. He said they were good...the nutella and honeycomb butter on the side really made them. I opted for the chia and granola bowl. At $13, it wasn't PRICEY, but there was very little food in my bowl. It was VERY tasty, but afterwards I was not full, so... I had the tiramisu! FANTASTIC, large portion, worth every penny of the $12 spent. It filled me up just fine! Would I go back here? Absolutely! The pizzas and pastas I saw going by looked extremely tasty & I would try some of those. I usually don't put a lot of prices in my reviews, but I felt a need this time. I'm all about VALUE...I'll gladly pay for an expensive meal, but it better be good and worth it. Elephante was totally worth it. The ambience and food were very good, the drinks good and the service, while not exemplary, was okay. It's a nice place to have a leisurely meal and I look forward to returning some day.
Be the first to ReplyLovely
We had a wonderful brunch. The view and atmosphere is lovely and we shared three dishes to sample a variety of items. All were excellent!
Be the first to ReplyGreat Bar, Fun Atmosphere, Great Food!
The hostess was kind enough to allow the four of us to sit at a couch for 2 hours during which we shared great appetizers and drinks. The atmosphere is lively and fun and the cocktails are incredible. We loved the meatballs and the burrata with honey was amazing. Also recommend the most incredible shrimp. We are going to return for dinner as soon as we can!
Be the first to ReplyHard pass.
The food is pretty good but the service was essentially atrocious. Our food had a massive mixup. Calamari in a potato dish. We do not eat shellfish or seafood and were really upset to bite into a calamari. Both myself and my daughters got it. Had we been allergic, it would have been awful. The first waiter who came by told us "it happens all the time" bc they use the same fryer for calamari and potatoes. Super irresponsible considering shellfish allergies. The waiter was incredibly rude about it to boot and acted like we were overreacting, despite the fact that we are in fact super strict non shellfish eaters. After that, they treated us like pariahs. We ordered a second round of drinks that never came. Manager was told to be on the way to discuss the calamari issue and never came. We were comped the potatoes and not offered anything else. And finally - the waiter came to the table as we were leaving and said "by the way, the chef does not think you got calamari and you were mistaken." No words. I can tell the difference between a potato and calamari - especially since the first waiter told us "it happens all the time." It was gummy and tasted like the bottom of the ocean. It was really just so rude. The food is good but not THAT good as to warrant that behavior.
Be the first to ReplyComparably authentic pasta!
Had a last minute reservation here on 12/09/2023 with a friend who lives in SM. With the reservation there was no wait so I was already happy since I was starving. It was crowded, even at 1530 on a Saturday late afternoon/early evening. They had a nice holiday drink menu, but I was driving back to the SFV so went with the raspberry mint mocktail. It was OK, but my mint garnish was wilted. We shared a Brussel sprout salad which the portion size seemed small, but it was delicious. The meatballs were superb and the marinara sauce was divine. I got the Cacio e pepe pasta and my friend ordered the pasta with the vodka sauce and both dishes were amazing. I've been to Italy several times and these dishes were comparable to the authentic pasta I'm used to having there. We also ordered the potatos as our vegetable. I'm not a fan or ranch so no need for that on the side, but the potatoes were nice and crispy on the outside, yet tender on the inside and the coarse sea salt garnish was the icing on the top. I would definitely return her, and Would highly recommend; just make sure you have a reservation because there was an line forming at the entrance as we were leaving.
Be the first to ReplyA good brunch with great views
For a place that could get by on it's stunning Pacific views Élephante from Wish You Were Here Group is serving up an impressive brunch at bargain prices relative to the setting. A renovated old Beach House, restaurateur Nicholas Mathers sourcing coastal Italian influences across the interior as well as the menu, Élephante could get by on it's stunning Pacific views but instead opts to serve an impressive brunch at bargain prices relative to the setting. Part of Wish You Were Here Group, guests ascending to an open rooftop once reservations are confirmed, it is amidst music and Mimosas that the kitchen turns out everything from Pizza to Pancakes at a speed that never feels rushed. Wood-clad with decorative flourishes, Bartenders quick to send out a Mezcal Margarita, it was not long before toasted Banana Bread with restrained sweetness sat adjacent creamy Cornmeal topped in Corn, picked Crab and a poached Organic Egg for just $16. Cooled by Ocean breeze and fans, most diners dressed casually save for a few 20-somethings in couture, dinner’s Spicy Vodka Sauce finds itself on the Brunch menu atop al dente Canestri while Pizza from the wood oven has just enough char to peak out from behind honey and heat. Passing on the signature Eggplant Spread, perhaps a mistake, airy Ricotta Flapjacks arrive three-high with Hazelnut Cream, Honeycomb Butter and the sort of Maple Syrup every Restaurant should be serving plus some sliced Bananas.
Be the first to ReplyWe loved Elephante
Absolutely delicious food and cocktails with beautiful ocean views and a hip island resort feel. We went mid-day on a Saturday and it was packed with a youngish, cool kid LA brunchers crowd. The vibe is lively, but thankfully not too loud or too much of scene. We didn’t have reservations, but were sat at the first-come-first-serve bar after a short wait. If you want a table at any time of day, reservations are a must! This place is busy! The food skews Italian and everything we had was delicious! Grilled octopus was so tender and served over a fresh and flavorful salad. The Rigatoni Verde was a good balance of earthy umami and rich creaminess. For LA, it’s a large pasta portion, but even so we weren’t left feeling like we’d over-carbed. Around us we saw bowl after bowl of their vodka sauce pasta go by so that seems to be a popular choice as well. The Soppressata Pizza was fantastic - a perfectly light, crispy crust with some delicate sour tang. Juuuust enough honey to add a kiss of sweetness without being unctuous. We had ours topped with arugula and that was a great choice in our opinion :) Cocktails are amazing - balanced and layered. Bold Sea Slushie was my favorite Mezcalera - delicious! Acqua - good Margarita - classic and good Many people around us were ordering the Watermelon Mezcalrita and loving it, so we’ll have to try it next time. All in all an excellent spot to hit in Santa Monica with lots of energy.
Be the first to ReplyDate Night!
Last night my lady and I dined at Elephante - great cocktails, vibes/ambiance, would highly recommend ordering the whipped eggplant, vodka sauce pasta and soppressata pizza. Seems like the ideal place to visit if you're traveling to LA, have a special someone you want to take out for a nice date or perhaps a client/colleague dinner. Special shoutout to Cameron who was at the host stand; we were originally sat outside on the balcony, it was a bit chilly ~50 degrees and with a breeze. She brought us two blankets, but in addition to that, about 5 minutes later, came back to let us know that a table for two opened up inside the cactus garden and gave us the option to switch - which we absolutely preferred/appreciated. At restaurants and dining out, of course, food/drinks/ambiance is always important, but what I always seem to remember most are the people & Cameron was a bright star. Thank you!
Be the first to ReplyI like this place
I really enjoyed my visit here. I came here in the afternoon for drinks. The entire vibe of this place is completely my style. When I sat down I saw a big puffy bread that looked interesting and I had to try it out. I had a Violet Curtain and it was delicious. The whipped egg plant is like hummus and the puffy bread is puccia. So good and so different and definitely worth a try. The service was great and I will definitely be back here.
Be the first to ReplyÉlephante is AMAZING!
Positioned beautifully beachside and overlooking the Santa Monica Beach, Élephante is geographically positioned for success. The entry is street side, a little mysterious and could be more impressive. Valet is available. HOWEVER, once you arrive to the third floor, you are greeted with friendly staff and a chill, luxurious atmosphere. Food is excellent, service is excellent and views are stellar. Absolutely no negatives here, make a reservation early and enjoy. This is a restaurant not to miss if visiting Santa Monica.
Be the first to ReplyGreat experience
The food, view, ambience, service, all were outstanding. The pizzas we had were great, but what stole the show for be was the unique chilli oil that they gave us as a condiment to the pizza. Wow!
Be the first to ReplyDisappointed before we even walked in
As we stepped up to the podium to check in, the gigantic bouncer moved quickly to block the entrance like he thought this tiny grandmother was going to rush him. Service was perfunctory. Flavors lacked balance in terms of salt and acidity. Express lunch decent value. Super noisy with bros to our left one-upping each other and young women on our right screeching to be heard. Didn’t get the combo of a French name, Safari decor, and Italian food. Lovely view.
Be the first to ReplyWorst service, not worth it
Obnoxious people working there, horrible service. Not worth it at all. The view is fantastic but the service is horrible, people working there are very obnoxious and couldn’t care less. I put one star for the view and location but don’t recommend it. Avoid it!!
Be the first to ReplyLovely evening out!
We had a fab evening here, got there just after sunset but could tell it was the perfect place for sunset dinner and drinks. Decor was lovely, good vibe and friendly waiter at the table. Food was lovely the eggplant dip with pizza was amazing, so was the crumbed veal and the pavlova is a must try (but definitely to share). Only thing that could have been improved it was slightly too dark at our table but others where brighter. Would recommend!
Be the first to ReplyA great night out
We managed to get a table for 4 at 8pm without making a reservation, we were lucky as the place was very busy. Great vibe, service and food. Our best dining experience in SM. Would recommend.
Be the first to ReplyMarvelous
Extraordinary place, the restaurant located in the 3rd floor overlooking the ocean, huge and specious, it seems very popular among California's and tourists. We had an early dinner today and It was stunning, the food is do perfect and tasty than so many restaurants of this sort, I concatenate the owners for the chef they have. The service was so professional, who attended our table was so perfect I could name him an angel. Fair prices comparing to the quality of food and portion serviced. Don't miss it Highly recommended
Be the first to ReplyQuick hands with your bill
A restaurant that doesnt care for its customers. As soon as you order something they ask you for your card to open a tab and they charge you inmediatly. When you ask for the check they charge you again for the first thing you ordered. We paid in cash our whole bill and they charge us double a bottle of prosseco. Whe sent them the card statement and they aduce the charge was never made. Be careful with your bill in this place you might loose some money by being double charged.
Be the first to ReplyGreat view and Great food in Santa Monica
The restaurant is located on the rooftop so the view is great. It is an open air restaurant. Very chic and nice interiors. I get the Asian tropical vibe. We arrived at 5pm and it was already full. Lucky we had reservations. Service is ok, not spectacular since the servers seemed pretty busy. The food was really good though. We ordered the: Margherita Pizza - House-made mozzarella, tomato, basil Rigatoni Verde Pasta- Mushroom ragu, mascarpone, chive Gemelli Pasta - Squid ink pasta, dungeness crab, tomato butter, chili Vodka Sauce pasta - Canestri pasta, calabrian chili, basil, parmigiano Fish dish – I forgot what it was but it was good too. Chocolate Torta - Salted caramel, mascarpone Ordered some cocktails too which were also good. They were ALL DELICIOUS. Large portions too so the pastas can be shared. The place seems like a hangout/bar after dinner since they kinda dim the lights and change the music. Great vibe to grab a drink too. But for lunch and drink, you can bring the kids too. This is a great find in Santa Monica. Definitely must dine here.
Be the first to ReplyA Santa Monica must
There is a reason it’s hard to make reservations here. The ambiance, the staff and the food are outstanding. We came for brunch and an absolute must is their banana bread. Gooey inside, crispy and buttery on the outside. But regardless of the time of day you go, make sure you order their whipped eggplant with a side of their chili oil (you need to ask for their oil )- heavenly. The taste of eggplant is so subtle and creamy it’s exquisite. And their bread! It wont disappoint. Highly recommend. And their staff is so attentive. Nick was amazing!
Be the first to ReplyStyle over substance
We have just had the misfortune to eat here tonight. Tables are far too close to each other which makes it impossible not to interact with your neighbours. If it wasn’t for the fact that they take credit card details in advance and could charge $50 we would have left. Food is mediocre, overpriced and mine was only luke warm. The only highlight was the exceptional service from the lady who looked after us. The person who bought the food clearly needs additional training as mine was slid across the table and the spoon ended up with the handle in the food. Would we return? Definitely not.
Be the first to ReplyFabulous food and fun
Super views from this packed to the rafters “IN” place. Why? Views straight out to the beach. Excellent service. Delicious delicious food. The truffle pasta, well, it was just the most delightful thing. And such an eclectic, fun crowd. Everything was really good, and I would urge anyone to visit. A real MUST DO in Santa Monica. Thankyou
Be the first to ReplyWell worth a visit
Lovely setting, mixed crowd and very good service. The food was good, seafood probably the best option. Gluten free options available if you ask. Upscale place for lunch or dinner, open to the elements so dress warm on spring or fall evenings. Do make a reservation and watch out for their policy of charging you for a no show.
Be the first to ReplyNice setting wonderful service
Such a nice service and the setting is really super with different areas for different “moods”.
Our table was just on the edge of the terrace with wonderful views of the ocean.
The food was good (the Italian-Mediterranean influence) but I think that people gather here mainly to see and be seen…