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😒 3/5 - Irregular
By 👻 @Wow_Triper07, 12/18/2022 3:00 am
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Unfortunately in my experience the quality is very irregular. In ours last visits my friends and I have had lunch and dinner with the Carta option. And in some of them the xantgurro croquettes were tasteless, being excellent in others. The squids and the meat dishes where always acceptable but not the fish of the main course. In one ocassion was outstanding in other just average and in our last visit the “Sargo” has been a total disappoinment: almost raw at the center and probably a frozen piece. It was impossible to complaint because no waiter in sight for too long. And no questions asked in spite than more than half of the portions (two) were left. This last point is just a hint about the scarce service some of them with below average skills. We found spectacular differences in waiters professionalism. Some of them, unfortunately, seemed not ready for that job. Or perhaps they, she actually, had just joined the team. Just an exemple: to present a cecina (dry veal meat) order as ibérico which is always pork: “And here your ibérico order”. The maitre, the Frenchman who runs the restaurant, deserves a special mention. He is all smiles...until some objection (about the wines or the cooking) arise. Then his tolerance for disent is zero. For sure, he has been for long time in charge of this, or others, restaurants. But that’s why he should know, and accept, that every customer is different. And that there is no bible for tastes. Having the restaurant full day in day out, he doesn’t give a damn!
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