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Giada Las Vegas Reviews from The Last Year
Located inside the Cromwell casino.
We came here for dinner on a Friday. We had reservations and were promptly seated. My boyfriend ordered the Bucatini and added chicken ($15.99 for a plain grilled chicken breast). He said it was okay. I ordered the Rigatoni and it was tasty. Pasta was cooked al dente. After they served the pasta, no one asked us if we wanted Parmesan - we had to find a server and ask for some, and only then did they come with fresh Parmesan. For dessert we got the hazelnut soufflé - we were not informed when we ordered that it would take about 15-20min. We only found out when we followed up on the order. The soufflé was delicious. Prices are high for the amount of food you get, ambiance and service ....... Not worth it. Ambiance - we were seated towards the end of the dining area which is a bit separate from the rest of the dining area and no view at all. There was a group also seated in that area and they were loud so it wasn't a quiet dinner for us. Service was okay, nothing exceptional.
You cannot go wrong dining at Giada's.
I've been to Giada's several times already and it's always consistent. First let's start with the whole experience. Host - as you arrive you'll be greeted by a host that will seat you. They are always friendly. Don't forget to get your picture taken at the Photo Booth. Decor - love the decor at Giada's. It's so inviting. The restaurant is located nicely that has a view of the strip. Food - everything I've had at Giada's has been exceptional. The meatball as appetizer is to die for. Salumi has a good choice and great for sharing. Lemon spaghetti is a must as well as the halibut. Ambience - the decor put on a nice vibe, the ambience is always nice. Definitely, A MUST TRY when you are in Vegas
Food and service were exceptional! The gluten free pasta
Food and service were exceptional! The gluten free pasta was delicious. It was a high quality dining experience which was unfortunately marred by two minor items. Surprisingly bread service wasn't included as part of our dinners. Also, as we were shown to our table we asked about sitting along the windows where there were many empty tables. We were told that there would be an additional charge of $25 for each person in our party. It was early. The restaurant was fairly empty. Many of the window tables weren't used during our entire dinner. Would understand if we requested al fresco dining with an amazing view but this wasn't the case.
Just don't go here.
Really not good food. Really high prices wine prices are 30% more than other places. I was seated in a hall way. Not worth your time!
Still as amazing as we remember!
The food was as amazing as we remembered from years ago. The lemon spaghetti did not disappoint. Our waiter and busboy were on top of it and amazing the entire time. We had quite a disappointing experience with the host though. When we checked in, she asked my name and didn't say anything before talking to the next group, who she took back immediately. We had a reservation even. Then when we were leaving she came across as annoyed that we were in the path she wanted to walk.
Amazing views of the strip.
The service was impeccable and d the food was delicious. We ordered off the tasting menu but highly recommend ordering the Lemon Spaghetti as a meal. It was our favorite dish off the tasting menu. The salmon was okay. Nothing special. Could get it at any high end restaurant. Save room for desert and try Giada's Signature Cookies and the Tiramisu.
Delicious Food, Amazing View
Wonderful evening at Giada. Didn’t pay for the window seat, but enjoyed a 180 degree step-up view of the strip and the dancing water at the Bellagio through the wall of floor to ceiling windows. Our server, David was friendly and genuine as he shared what were his favorites when we asked. These did not disappoint! I had the chicken Marsala. I wanted to lick the plate after the chicken, asparagus, and mushrooms were done. Gnocchi was an added pleasure in the creamy sauce. My husband had the lobster ravioli with a side of scallops that was equally as scrumptious.
We had a family style meal for a business trip with 30-40
We had a family style meal for a business trip with 30-40 persons attending. The four course meal that was served was amazing. We had a Caesar Salad that was great, didn't try the arugula, both pastas were excellent but the rigatoni mushroom was beyond this world good. Then we had chicken, steak, and salmon and all were prepared good, the Salmon wasn't as good from what everyone said. The lemon cookie and salted chocolate chip cookies I can't say enough about how moist and delicious they were. The waitstaff were very attentive and kept the wine glasses filled. The beer didn't come as quickly as the wine but service was extremely responsive to your needs. The restaurant overlooked the Bellagio fountains and it was very nice inside the restaurant.
Good food.
Good service. Expensive. Was disappointed that our party of 12 was seated at two tables despite the reservation... and a confirmation a few days earlier. There's no value here. Food is more expensive than the quality. It's good food. But $42 for a bit of chicken Marsala? It was not the best Marsala I've ever eaten. It was the most expensive. Lots of veg/vegan options. The restaurant has a nice ambiance. But the surrounding hotel/casino is meh. Not sure I'd return.
Great place for brunch on the strip.
Service is top notch and the food excellent. Ask to sit by the windows if you can for a great view.
Fair
Beautiful place to eat. Totally disappointed in the seating arrangement. We paid 25$ each for window view of Bellagio fountains. My seat was facing traffic and I had no view at all. Bread board was lovely but the Casio e Pepe was way overpriced and too rich to eat more than 2 bites. Dessert cookies were fair.
There are some pretty mixed and varied reviews about Giada.
I was skeptical and tempered my expectations. Having watched her shows on the Food network early on - it felt like a must. I was pleasantly surprised! I loved my arancini, I loved my cocktail, and their ever popular lemon shrimp pasta was also really yummy (I had to get a pasta since they pride themselves at handmaking all their own pasta). You can definitely tell that it is fresh pasta and not rehydrated from dried. The chocolate desert (a specialty) came with a beautiful and showstopper presentation! The individual deserts were actually okay. If I had to say one thing that could be better it would be that there is no included bread basket with dinner (rather you have to buy one). Service was professional.
Please Do not waist money and time to go here, this place
Please Do not waist money and time to go here, this place has changed a lot since the last time we visited, food and service has gone downhill. I recommended this to my friend and we decided to go and we all were disappointed. First big mistake going for brunch there is limited menu selection, hopefully the dinner menu is better. The food was not something that I can't cook at home and I don't consider myself a great cook. We were a party of 7, 3 adults and 4 kids, I chose not to even order anything as there was nothing in the menu that I would have liked to try. We had 2 pasta and salmon and pasta and marinara a salad with salmon and fettuccine arrabbiata, portions were ok but as far as flavor I can cook all these at home and achieve a better flavor. When you go out and eat especially on a restaurant like this the chef should be able to achieve flavors that you can't make at home. Service was also not that great either, we had to ask for our drinks to be refilled multiple times. Not sure if I will ever go back.
Best italian restaurant in town
We were there for the Estérel brunch and supper. The food is delicious, the service impeccable and the location is premium on the Vegas strip. If you appreciate good food, I highly recommend Giada! Love it
Enjoyed our dinner at this restaurant :)
Fun restaurant to try once. We received a window seat even though we did not pay extra for it. Glad we didn't pay extra as even though they advertise the Bellagio water fountain views, they fail to mention there is a pedestrian bridge right in the way so you have a limited view no matter what window seat you have. The ambience is very nice and the wait staff was very good too. Most of the food we had was also good. You need reservations as the place was packed and we ate there on a Wednesday night.
Wonderful Dinner, Wonderful Experience!
Not sure about some of these negative reviews below, but my daughter and I had a fantastic experience and meal here. And I say this as an accomplished food blogger/cook, and she is also a very accomplished cook. So in other words, we know food. And being we are both fans of Giada, we were excited to dine here. The service was top notch - love the white-coat waitstaff. And they were very well attentive. After each course they quickly whisked away the plates and silverware and brought us new. We had some wonderful appetizers and decided to share the lemon spaghetti. When they bought out the spaghetti, it was on two plates, very nice presentation with a large shrimp. It was just perfect! So delicious! And since it was my birthday, they paid extra special attention to that, and our dessert included a small chocolate bar that had "happy birthday" on it. This may sound silly to mention that, but I really appreciated all they did to make our dinner special.
Pricey for good service
The restaurant itself is nice. The chairs comfortable but my coat fell off my chair several times. The table next to us had her shawl on the floor and someone else with their purse on the floor because the seats too wide to drape a coat over and have no middle so unless you keep you item next to you, it falls out the back of the chair. The staff.is extremely attentive but the price of the food is a bit much for what you get and it's nothing to write hone about. I had the lemon spaghetti with 2 large shrimp at 37.99, I had baby peppers with goat cheese and olive bits for 15 99 and a coke for 7 and a apple desert for 15.99. The spaghetti was good, the shrimp a little chewy. The baby peppers with goat cheese were not easy to cut and the goat cheese just flowed out like lava so not a successful dish. My desert was okay, but nothing special. I gove it 4 out of 5 for service but I wouldn't return at these prices for okay, can find better, food.
Another celebrity restaurant.
It seems this town is obsessed with celebraty chefs. I came here at athe request of a friend I work with. The service was very good in the basic mechanics. Everything was done properly and timely with good suggestions. Server knowledge was very good. Unfortuanately, I could clearly hear staff giving direction to each other several times. I would not expected this for the price point. The food was also very good. The location is right off the strip and easy access from an escalator.
Terrific
Our server was fantastic. The food was delicious the atmosphere was amazing. Beautiful place inside the hotel with a view of the strip.
All Show No Flow
It's a lot of hype for subpar food. I wanted something light. So, I ordered a salad with chicken. The salads I get from the gas station was better than this one. The service and show are all hyped up as well. This is more of an experience than it is enjoyable eating. This is typical Vegas eating.
Las Vegas's Best Restaurants that are most frequently booked by customers of Giada Las Vegas
Ranked #19 in Las Vegas's Best Restaurants.
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
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Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
When do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answer