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Hawksmoor Seven Dials London Yelp Reviews
Latest Reviews On Yelp
30 Reviews
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Hawksmoor Seven Dials is a steakhouse in Covent Garden in
Hawksmoor Seven Dials is a steakhouse in Covent Garden in London. It is in an attractive basement space and has a pub-like decor. Parking nearby would not be easy, but it is a short walk from many public transport options.
Be the first to ReplyJust best steak in town! Service and consistency is always
Just best steak in town! Service and consistency is always there, not matter what time or what occasion this place delivers always, good knowledge of the product and quality.
Be the first to ReplyOver priced mediocre food! And when I say overpriced it is
Over priced mediocre food! And when I say overpriced it is very expensive. Do yourself a favor and look elsewhere!!
Be the first to ReplyOutstanding steaks are prepared at this establishment,
Outstanding steaks are prepared at this establishment, making it the perfect choice for those who appreciate top-quality cuisine. The presentation was impeccable, and the decor is superb. Although we were merely tourists, this stands out as one of the finest restaurants in London, and we look forward to returning!
Be the first to Replysteak here is so good, there is some expense but the
steak here is so good, there is some expense but the quality really outweighs the cost
Be the first to ReplyYummy! food taste soo good, their Prime cuts of matured
Yummy! food taste soo good, their Prime cuts of matured beef and seafood are next level
Be the first to ReplyThis could have been better.
Sides were small expensive and horrible potato's old spinich frozen service a joke, salad inedible atmosphere very noisy. And the steak so so not worth the money. So it was no Peter Luger
Be the first to ReplyGreat dinner and service, steak was perfect the best salad
Great dinner and service, steak was perfect the best salad outstanding, sauces were good, scallops yummy! Only complaint the noise level is insane. You need to bring a sound engineer to help control
Be the first to ReplyI visited this spot after a long flight and it was nice to
I visited this spot after a long flight and it was nice to settle in for a comforting meal. I'd been to Hawksmoor on a few occasions previously and always enjoyed my experiences. After looking through the offerings, I decided to have the Hawksmoor Hamburger. The burger was good - nice flavor, well-cooked and seasoned fairly well. The cheese added a bit of richness, which I really liked. Something I really enjoyed were the beef dripping fries - they really had so much flavor. For dessert, I had the Sticky Toffee Sundae and that was a nice twist on the typical dessert: clotted cream ice cream, toffee cake and sticky toffee sauce. It was a great way to end the meal. Hawksmoor is a good standard spot to visit in London. There are many locations and each have their own unique vibe. They offer a Sunday Roast, which many people enjoy. I'd definitely go back for one of the steak options since I recall really enjoying those.
Be the first to ReplyReally enjoyed this restaurant.
Very reasonable for a steakhouse. Service was quick and easy, atmosphere was relaxed. Steaks were delicious with lots of options.
Be the first to ReplyYou cannot go wrong with this steakhouse.
Cannot compare the meat quality to anything else. The environment is louder then other steakhouses but it's ok. I would recommend that you ask for medium rare even if you want it medium. My steak was a tad bit medium well which was not what I wanted. But all in all I will return.
Be the first to ReplyGreat food - good service and ambiance.
Excellent whisky options for after dinner drinks. Recommend the porterhouse (~900g) for two people with sides.
Be the first to ReplyChose this for our last night visiting London.
What a great meal and great service. We enjoyed the chateaubriand the beef fries and spinach. The pork belly starter was delicious.
Be the first to ReplyMy last lunch in London.
I had to pick a good spot. I had seen a lot of stuff already. What was missing? I decided that a choice steakhouse was what was missing. So I looked at my data, and I saw this place, and the decision was easy. This place is classy, and I hear it's delicious. So I made my reservations, and came here to eat at halftime of my exploration of the British Museum. Classy classy. We were lead down into a wine cellar-esque dining room that had glass windows looking into the kitchen and big, giant pillars studding the room occasionally, really making you feel the weight in the air of the massive city above your head. Our super nice server came by, got our drink orders, and then we studied the food. We split an app, the Bone marrow & onions (sourdough toast). Probably the second best bone marrow dish I've ever had. A deep marrow flavor that is the epitome of unctuousness. Slathered with grilled onions to make the stuff infinitely more spreadable. And again, I've noticed that in this country, with the meals, they give you an appropriate amount of bread, unlike in the ol' US of A. So good. So the main meal, we split a Porterhouse. This was like a real steakhouse, you ordered your steaks by weight, and you were given the price per pound, er, or the price per kilogram here. So I had to do some math to see how hungry I was. I gotta say, this was the most beautiful porterhouse I have ever eaten. The filet side was So big, the sear on the meat was impeccable, she huge flakes of sea salt adorning the whole thing was beautiful, and it was cut off the bone all professional-like, revealing the perfect medium rare meat within. A lot of TLC went into this steak, and it showed. So tender and flavorful. Perfection. We got a side for our steak, and I believe it was a special, because I can't see it on their online menu right now. The brie mashed potatoes. These were the most decadent mashed potatoes I have ever had. Supremely smooth mash, with the creamy, melted brie perfused throughout. To drive the message home, they have the rind on top, sinking into the potato abyss, like a delicious iceberg. My God.If all this stuff hasn't sounded amazing enough, I finished the meal with the best part of the meal, the Sticky toffee pudding (clotted cream). I've heard of English puddings my whole life, without the chance to try any, of course. But now, my chance presented. The cakey pudding was entirely, 100% saturated with the toffee-flavored syrup. Very sweet and sugary. And the clotted cream on top added a nice, creamy fatness to it, providing that relief from the pure sugar. I'm going to stop now, because I could talk about this pudding literally all day.Overall, this was a banger. All my meals were bangers, but this place was particularly banging. It really stuck out in my meals memory. Amazing marrow, steak, mash, and pudding. Amazing. Come here.
Be the first to ReplyWent for a celebration and it was a great time for all.
One of our steaks was over cooked and they took it off the bill which was appreciated. The server was attentive but it is very noisy in there so be prepared.
Be the first to ReplyThe location was great, the looks of the place was great
The location was great, the looks of the place was great but that's where it ended. It was very hot and stuffy on the particular day we went. It was too loud to even have a conversation. One side of my filet was over cooked. And on top of everything else our waiter was horrible, rude and not attentive. We waited over 45 minutes for our entrees and waited a half an hour to pay the check after we flagged staff down to get the check. Maybe it's because I'm an American and used to service being tip top when I'm paying a certain amount of money, but the service should be above and beyond and the steak needs to be on point. This place had neither.
Be the first to ReplyNothing to complain about.
Love the steaks and desserts Were in London for 3 days and ate here twice
Be the first to ReplyLovely, had the bone marrow and it was amazing.
The meat we had for mains was good so were the sides. Great dining experience, worth the money. I would recommend. My only issue is the tables for 2 are really close together, not enough privacy.
Be the first to ReplyThe bone marrow appetizer was amazing.
Steak was cooked to perfection with lots of flavor.
Be the first to ReplyExcellent food and service.
Ambiance was nice and the staff knew how to take care of patrons with allergies.Ribeye was perfectly cooked, chicken was moist and tasty. The sticky toffee pudding was to die for!Sides were great, mushrooms, Cesar salad, creamed spinach and sweet potato.
Be the first to ReplyWish I could give 0 stars.
I made the booking for Christmas Eve dinner in AUGUST!!!! Plenty of time to make sure I hade a table secured for my family for a special holiday celebration. Thirty minutes prior to the booking we leave our Air bnb excited for a delicious dinner, anticipation building with each rainy step. We finally arrive at our destination only to find it's CLOSED?!?!? I'm sorry?!?!?!? Again I have made a booking on open table and have received a confirmation email! You can imagine my surprise/frustration/annoyance/exasperation/anger... too many adjectives to name here. Long story short we frantically searched for another establishment that was 1) open and 2) not fully booked already. Thankfully Angus Steakhouse graciously squeezed us in and to our delight it was delicious and the service was amazing. Hold on a moment while I go give them a glowing review...
Be the first to ReplyI booked a table to have a Sunday roast.
It came highly recommended and it didn't disappoint. The server recommended the fillet cut of meat. He described all the sauces in detail so I could make my decision. I also ordered the buttered new potatoes and creamed spinach. It was truly a wonderful dining experience and worth every penny!
Be the first to Replydidnt order but i sat outside and had a pot noodle.
flavorsome but a bit too salty imo
Be the first to ReplyLoved all the cuts we tried and shared (so we could have a
Loved all the cuts we tried and shared (so we could have a variety), bone Marrow with caramelized onions accompanied our chateaubriand and bone-in ribeye, and our extremely knowledgeable waiter who was spot-on with his meat temperature suggestions. Best part that grapefruit tequila aperol cocktail!
Be the first to ReplyPre-COVID review:This place has a nice vibe, like it's a
Pre-COVID review:This place has a nice vibe, like it's a chill place to go after work and grab a drink. Both of us ordered the 400g boneless sirloin (£29.50). The meat doesn't come with any sauce, so we got one with peppercorn sauce (£3) and another with béarnaise (£3). The sauces come on the side. Out of the two sauces, peppercorn is better than the béarnaise. Decent meat but not the same as home. We also added two sides: the dripping fries (£4.50) and creamed spinach (£5.50). Both were delicious. I can't believe everything here comes a la carte, like the sauce. Slight ouch on our wallets.As for drinks, BF tried their Kernel London Porter (£5.25) and a 50 ml glass of somerset 3 yr (£6.25), while I drank the grapefruit and bergamot iced tea (£4). I found the iced tea okay, but man, it was £4 without any refills.We still had some room for dessert, so we picked the sticky toffee sundae (£6.75). Tasty and lighter than sticky toffee pudding.
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