I will give you 50% of ALL of my PROFITS if you teach me how to make profits? - Heritage Fort Lauderdale - Buy Reservations
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Heritage Fort Lauderdale Reviews from The Last Year
More than just a pizza spot.
.. Parking: the spot is in a popular part of Fort Lauderdale so street parking is limited. However, there is a lot across the street with ample parking - even on a Saturday night. Drinks: they have a full bar and decent wine list. They also have good bottled water. Food: even though the place is termed a pizza spot, their menu is so much broader. We had the kale salad, calamari with broccolini and gnocchi. All were quite delicious! If you are looking for clean eating, Heritage has a lot to offer Service: server was decent Atmosphere/vibe/age range: the age groups was mainly 30's and 40's. It is a good date spot as well. In the evening on a Saturday it is pretty busy. Dimly lit. Return: yes, if in the area.
Omg! What a delight.
Went here with some friends last night and the food and ambiance was great. Small restaurant but big flavors. We started with espresso martinis and they were delicious. It had like a sea salt foam on top that was delicious. I let my friends order as they've been here multiple times. We had the fried squash blossoms that reminded us of a healthy mozzarella stick. The fry was light and crispy. The arancini was my favorite! I love anything mushroom. Baked razor clams were cheesy and baked to perfection. And because that's not enough we also ordered the soppressata and oh man that hot honey is sooooo good. We also enjoyed the bolognese and pesto gnocchi! Can't wait to come back!!
Absolute best restaurant in Fort Lauderdale! We love coming
Absolute best restaurant in Fort Lauderdale! We love coming here so much we know the owner is a spectacular chef and business owner to the likes that no one else has ever seen. The menu is filled with deliciousness. Never a disappointment We're talking Wolfgang Puck, Chef Ramzy and Rino. If you have not experienced HERITAGE than you are truly missing out!
My pepperoni pizza (called the Brooklyn) was very good and
My pepperoni pizza (called the Brooklyn) was very good and my wife raved about her pasta so overall, a good experience and we would come back. It was a little pricey for the area as most of the Italian places in the Flagler Village/Las Olas area do some kind of happy hour/half off pizza hours. If this place did that it would be near the top of our list. (They even charged us a dollar each for bottles of tap water) We also had to wait close to 45 minutes for a table even though we had a reservation. The restaurant/bar is very small but it had a quaint feel and again our food was very good. Just for me personally this is more of a special occasion place and less of a go to because of the pricing but would recommend!
Super bummed to have reservations for dinner here and had
Super bummed to have reservations for dinner here and had to wait 30 mins.... just for bar seat? Ummm no... And during a week day? .....and just for dinner for 2 ... yeah no... So we totally just left And then be told before we left "we will take your info for a free drink the next time you come back " .....Umm yeah no.... we left...... Sad to say I will not be coming back to dine here...especially if reservation means nothing here and when we are confident the food is a highlight here.... Hope you all have better reservation experience for dinner than us.
By far my favorite restaurant in Fort Lauderdale.
They recently switched up the menu too, the spicy penne is absolutely . I can't recommend enough.
Food was the best! Great service.
Level of noise is crazy and was tough to talk at our own table. That said, will still be back!
On the outside, it looks like an old garage.
However, on the inside, the restaurant has immaculate lively vibes. Great for a nice casual dinner with family or friends. We ordered 3 of their top pastas, and ALL delicious. We got three of the most different pastas to get a variety of tastes. Razor clam, gnocchi, and the malfadine. Service was good. More of a casual vibes definitely, but nevertheless l, had no problems dining here. You may need a reservation to eat here, but quite worth it!
I don't know if their would be a picker pizza person than
I don't know if their would be a picker pizza person than me coming from NY two things I don't play about are my sauce and my cheese , and this pizza right here is all the good things you dream about a pizza it was soooooo good now I will say it is slightly on the smaller side for sizing , but some good things come in smaller packaging and this was it !
A hidden gem! From the outside, this restaurant looks
A hidden gem! From the outside, this restaurant looks nondescript. However, the inside is lively and cozy, and I was able to order a drink fairly quickly at the bar while I waited for my table. The food was top notch- I really enjoyed the bucatini with clams (the flavor was incredible), and my husband ordered the pepperoni pizza which he also really enjoyed. Everything on the menu sounded so good, and I definitely want to come back and sample a few more pastas and apps next time!
Food and service were great - ambient noise level was a bit
Food and service were great - ambient noise level was a bit high. Over all very good experience
It doesn't look like much from the outside, but this place
It doesn't look like much from the outside, but this place delivers on food, service and ambiance. Highly recommend reservations, otherwise you're waiting for bar seating. Well worth the wait!
Fabulous food from authentic Italian hands.
Try the mafaldine with meat sauce and the razor clams
the food is impeccable, rino is an amazing and interactive
the food is impeccable, rino is an amazing and interactive owner, the wait staff is attentive and helpful, and the atmosphere is everything you could want. my favorite time is lunch because those artichokes hit different, but dinner time is also amazing
We came for the food and it's just divine and consistent.
I'm a repeat customer, but the first time I've had the kale salad, it's so balanced and hearty but light at the same time. I don't know what the crunch crumbles are but here for it, dressing is just delicious. Yet different than most that I've had. Space is cozy romantic.
The bolognese is the best I ever had, up and down the east
The bolognese is the best I ever had, up and down the east coast , and the owner and staff are very personable!!
Good pizza, and the razor clams were very good.
Just too damn loud in there. People were all but screaming to each other. My friend and I could barely hear the people we came with. I made the mistake of telling the chef/owner this and he just made fun of me (turned around and yelled at everyone to "be quiet" which of course could not be heard over the din). Apparently he is known to be an a******. Not going back.
We had amazing food and service at Heritage.
We started off with eggplant Parm as an appetizer and then had eggplant pizza for the table and also had gnocchi. We are definitely looking forward to going back!
Guys just go!! Its amazing !! It's a very intimate place
Guys just go!! Its amazing !! It's a very intimate place and the food and service is 10/10. Eggplant was delicious and pizza forget about it sooo amazing
4.8 stars! Heritage is an absolute gem tucked away in
4.8 stars! Heritage is an absolute gem tucked away in trendy Flagler Village. If you're looking for a fun and cozy atmosphere with incredible eats, look no further. No better thin crust pizza in town. The pasta is al dente and elevated in presentation and flavor. Don't sleep on the chopped salad. Great service at the bar to top it off. You won't regret spending your evening here!
Best place in town!
Sincerely the best place in town.. I've gone numerous times since the opening, And it just gets better and better and better. Rino the owner has a well oiled machine!! Shoutout to Jordan the waiter!
The Best Squad!
Great night for hubby bday. Stellar food & service! For all the negative naysayers…thanks for leaving your empty seats for us!
A Must Try
Feb 2024, came here because we read a review and I am happy we came here. OMG, the food is amazingly delicious. We ordered the CAPRESE Pizza, marinated tomatoes, fresh mozzarella, house-made pistachio pesto, fontina proveleta, basil balsamic glaze drizzle that was crispy and delicious. Then we ordered SQUASH BLOSSOMS, mascarpone stuffed fried squash blossoms, sherry marinara + shaved parmigiano and BLACK MUSHROOM ARANCINI, rice, wild mushrooms, smoked mozzarella, provoleta, parmigiana + smoked garlic aioli. The place is cute inside and I would suggest you make reservations. Note, the Parking Lot is not large and it may be hard to get a spot. All and all, we have been here twice and look forward to coming back.
Skip this restaurant
Overrated food and terrible service. Lots of big of cockiness going on around in the restaurant, needs humbling big time
not great at all
The place is small, we had a reservation and the table was available on time. The menu is limited. Bread is not served with the meal. The service was fast and impersonal as if, we felt, we were a bother. We could hardly get the waiter attention and different people dropped our food and run. The tap water had a $2,00 charge, the wine had a higher price from the menu. The impression was that the restaurant did not need us as customers as little they came around. We asked for grated parmigian cheese and flaked red pepper and in a rush we found two small glass containers on the table just like the ones present on a cafeteria table. I won't go back.
Good food but ... everything else not so good
The food is quite good, but... 1) Server was almost rude when we criticised a few items, such as a $2 charge for tap water, and $61 for a bottle of wine listed at $59 on the menu. 2) No bread or rolls of any type, which would have been nice with the salad we ordered and to soak up some of the sauces. 3) When I asked for cracked pepper and parmezan cheese I was given a container of industrialized grated cheese and red pepper flakes, like in a NY pizza place. The food and the restaurant's proposal demands parmezan and a pepper mill. 4) All our suggestions/criticisms were met with arrogance and an "I dont care, don't need your business" attitude. I will not be going back for those reasons.
Good food
Food very good, server very good. Two problems, small place and extremely noisy. If you want to eat and go, yes!
TASTY BUT PRICEY LUNCH
We came for lunch at this restaurant in industrial Flagler Village. Funky area and atmosphere. Some interesting wall decorations. My wife and I shared rigatoni, gnocchi, and a salad. The food was pretty good. The place was crowded. No social distancing. Prices were high for lunchtime.
Fort Lauderdale's Best Restaurants that are most frequently booked by customers of Heritage Fort Lauderdale
Ranked #13 in Fort Lauderdale's Best Restaurants.
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
By 👻 @HarmlessOven17, 04/26/2024 2:52 pm
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If you teach me to make money I will in exchange give you 50% profits
3 Answers
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Answer from 🍑 @BraveCloth47 (04/26/2024 2:58 pm)
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LOL. Thank you The New Yorker.
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By 🍕 @DemonstrativeRegret77 (04/26/2024 3:01 pm)
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By 🍑 @BraveCloth47 (04/26/2024 3:08 pm)
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By 🎱 @PerceptiveWash44 (04/27/2024 7:15 pm)
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Something new on Appointment Trader is you can actually purchase training time to help you learn to be a better seller. You can check out my wall if interested in scheduling some training time.
@PerceptiveWash44
Answer from 🥷🏻 @ColorfulRod45 (04/27/2024 8:53 am)
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That's what AT sponsorships are for - and you are only paying 25% in the first year and then less in year two and three.
I beliebe @EternalAnt36 was sponsored by @PerceptiveWash44 and is now doing $25k/mo.
You can write on the top sellers profiles (type 'Top 10' in the searchbar) and then tap request sponsorship button after you found the guy or gal like to work with!
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Answer from 😎 @MaternalRecord73 (04/28/2024 2:30 am)
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We will launch our training course soon, it will give you secrets on how to make $200k + a year.
With almost $400k in sales we would be happy to show you our tricks and welcome you in our team
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