Newbie sellers— how fast do your reservations sell? - Hometown Bar-B-Que Brooklyn - Buy Reservations
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Hometown Bar-B-Que Brooklyn Reviews from The Last Year
Absolutely the best.
ABSOLUTELY FANTASTIC DELICIOUS BBQ!!!! You get so much delicious BBQ. You will not leave hungry. Biggest pulled pork sandwich that I have ever had.
No service and attitude staff
Food was freezing cold and the staff gave us a bad attitude. I'm a big fan of BBQ so this was a big disappointment, I'm not sure why they were sarcastic and impatient with us as it was our first time. There's also no service, but they grilled us when we didn't tip. No one gave us service what was the issue? Confusing place I don't recommend.
Top
A little out of the way from the tourist circuits but worth the journey. Delicious meat, one of the best I've ever eaten, excellent cornbread, choice of craft beer. Recommended without a shadow of a doubt. Compliments!
Awful Service
Food is pretty good but I wud never come back because of lack of service. After getting on the line for food which is common for BBQ places, I need to pay for that and then pay again for the drinks. Extremely inconvenient. What is worst is the attitude of the servers, they act like they doing us a favor and some privilege they are even talking to us. Whatever, losers, won't come back.
BK BBQ TO GO-GO
Came back after a few years fir bbq to go. The line miraculously wasn’t long and was able to order fir the family within 10 min from the wrap around ramp. The Draft beer selection was on point as they had my 2 favorites, Fiddlehead IPA from VT., and Green City IPA, from right here in Brooklyn. We ordered spare ribs, brisket sandwich (my fav) pulled pork , queso w/ chips and brisket (not sure how the brisket fits into the mix per se). Also cornbread and banana pudding. Came home and inhaled almost everything. As the rest will be for snacking for the week ahead.
Decadent barbecue
This is one of the very few barbecue joints in the States that receive Michelin recognition. Hometown Bar-B-Que is an unpretentious eatery at Red Hook, a former industrial neighborhood at Brooklyn waterfront. Decor is hip industrial style with counter service only. We came on a weekday late afternoon and it was surprisingly busy. The signature smoked meat is an instant favorite. While the more conventional options like brisket and pastrami bacon are loyal to southern traditions, the creative takes like homemade sausage, Korean ribs and Vietnamese wings make Hometown a truly unique place. Meat is well-seasoned but not excessively salty. Price is very reasonable. Do come early to avoid a long queue.
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Newbie sellers— how fast do your reservations sell?
By 🍝 @JoyfulBasket58, 05/10/2024 4:33 pm
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I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
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Answer from 🤩 @ArtisticArch12 (05/11/2024 2:46 am)
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You should probably cancel prior to the cancellation date per the cancellation policy. I would imagine you would only get reimbursed for a sold listing if you happen to be charged?
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Answer from 👻 @ContentedTooth13 (05/11/2024 9:06 pm)
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My first sale took about a week. But as the other commenter said stay ontop of your cancellation windows. There’s no reimbursement for those so make sure you cancel in time then just try again.
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Answer from 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:29 pm)
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On whitch restaurant are ur bookings?
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By 🍝 @JoyfulBasket58 (05/10/2024 6:43 pm)
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By 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:54 pm)
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