Prepaid Reservation Fee - La Bourse et La Vie Paris - Buy Reservations
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La Bourse et La Vie Paris Reviews from The Last Year
This was one of our best meals in Paris! The set menu
This was one of our best meals in Paris! The set menu included 6 appetizers of the day and a selection of entrees. I chose the steak au poive. The apps were AMAZING! We had 2 oysters, eggs with mayo, a beet salad, roasted leeks, fois gras, and an endive salad with goat cheese dressing. Sounds somewhat simple but there were so many amazing flavors. The vibes were cozy with great music.
Great food, super tasty! Amazing service and cosy ambiance.
Highly recommend. Also great selection of wine - small place, would recommend to reserve before - but walk-ins are welcome.
I'm a fan of Le Coucou in NYC and this spot is run by the
I'm a fan of Le Coucou in NYC and this spot is run by the same chef, Daniel Rose. My boyfriend and I stopped in for lunch and had an amazing meal of steak frites, green salad and thyme sorbet. The steak frites were absolutely perfect - maybe the best I've ever had!! One of my favorite meals in Paris.
Things in Paris keep getting better and better.
We went to this charming little restaurant with friends who dined here last year. It turns out that La Bourse et la Vie is associated with the highly regarded Stephen Starr restaurant Le Coucou in Manhattan. There was only one waiter taking care of the 6 tables in the front dining room. He was charming. Wine by the glass was excellent. My buddy kept waxing poetic about the Pinot noir champagne that he was drinking. We had the assorted appetizers that consisted of leeks in a vinaigrette sauce, melon with smoked fish and crostini. We got the chicken for two and it was possibly the best chicken that I have ever eaten in my life. It was a deboned half chicken that managed to be crisp and juicy at the same time. We had the best frites of our trip. We shared excellent chocolate mousse and a mixed berry clafoutis for dessert. We were comped some thyme flavored sorbet that was very thought provoking. This was our best meal in Paris so far. I will prioritize eating here again when we return.
The ambiance is very cozy as it's about the size of a very
The ambiance is very cozy as it's about the size of a very small coffee shop, maybe a dozen or so seats tightly packed. The setup is elegant yet casual. We came for lunch and the service was superb. Again, the interaction was at once casual yet upscale. The food options were minimalistic with steak frites with peppercorn sauce or a poached hake white fish. The chef did offer a vegetarian option upon request, which was kind, but our pescatarian family member chose the fish while the other three of us got the hanger steak frites. All dishes were executed perfectly. Highly recommend!
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Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
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Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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