Le Monchu Chamonix-Mont-Blanc Tripadvisor Reviews - Le Monchu Chamonix-Mont-Blanc - Buy Reservations
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Le Monchu Chamonix-Mont-Blanc Tripadvisor Reviews
Latest Reviews On Tripadvisor
15 Reviews
0 Replys |
Always at the top
Yet another positive experience in this splendid historic venue in Chamonix! Super recommended for any occasion!
Be the first to ReplyFabulous meal, great atmosphere
We visited Le Monchu for the last night of our holiday. Its a traditional & cosy restaurant with great service. The Fondue was delicious, steak cooked perfectly, Caesar salad was huge & beef stew fabulous. Will definitely be back next time we visit Chamonix.
Be the first to ReplyWood-fired raclette
The setting is typical of the Savoyard chalet style The service is fast and very friendly On the other hand, it is better to book in advance
Be the first to ReplyExcellent in every way
Excellent in every way: cuisine, welcome, atmosphere, service (Lucie, Axel and Jérôme). Menu of the day: salad of lamb's lettuce with shrimp, avocado and guacamole as a starter then sea bass fillet and tomato gnocchi. Dessert: mascarpone cream and meringue😋😋😋
Be the first to ReplyOk but nothing special
No lasting impression, restaurant that delivers ok food but no real finesse and slightly stressed staff, there are many places in the village and I would try the others before going back. The design of the restaurant is nice.
Be the first to ReplyTourist trap!
It became our last stop on vacation before hitting the road again: nice decor, affordable prices, typical meal... Until our last visit: arrogant staff, a 50kg dog as a table neighbor, extremely noisy customers, little ones who go about their lives in the aisles, all crammed into the same room while the rest of the restaurant is rather quiet. .. and questionable method: the waitress suggested wine by the glass with our fondue. nice attention. This was without taking into account that the glass in question cost us 24 euros. It would have been delicate of him to tell us that the glass of wine in question cost more than our dish. Result, an inflated bill of 48 euros for two unfortunate glasses of wine. Certainly the price was indicated... but it is usually indicated at the price of the bottle. It looks more like a well-crafted scam.
Be the first to ReplyDishes with good flavors, but average service and quantities
Arriving at this restaurant at 7 p.m., the welcome was quite cold from the waitress. We are seated and almost “thrown” the cards on the table. On 2 chosen dishes, - 1: the ribs with a layer of meat of only a few millimeters, not much to eat, and above all advertised with fries which were in fact more potatoes cut into very large quarters, what a shame my wife nevertheless pointed out that she didn't like potatoes and that she wanted fries so as not to have big potatoes. -2nd course: tartiflette arrived without any bacon (without exaggerating any bacon, not even one), only potatoes, cream and cheese. This is the first time in my life that I called the waitress back for a dish. The waitress replied “it was made at the caterer basically it must have been the last ladle”. The tartiflette was, however, quickly re-served with plenty of bacon and was excellent. Last remark all the same on the House aperitif which is announced at the entrance on the bar at 6 euros on a hanging slate type star, and on the other side of this same slate at 6.50 € when I make the remark when paying to the waiter who is next to him he said to me generally "it's nothing, it's just decoration". So having had a homemade aperitif it was 6 euros or 6.50 € well obviously we paid 6.50€. Medium as an answer…. to summarize dishes with good flavors, but service and quantity not great.
Be the first to ReplyAverage food
This restaurant was always fully booked, with often a queue outside so we were expecting big things. The atmosphere was great, cosy and good and friendly service. The food was ok. Not bad but nothing special, considering the price. The wine menu was very expensive. However we did have a good time, and the friendly service made up for average food. House digestif was worth ordering though.
Be the first to ReplyVery cool place with chalet vibe and interesting table-side menu options
Really cool restaurant in the heart of Chamonix with a very cool chalet vibe. The menu was quite extensive with one of the most popular items being the raclette that you can have melted right on your table. Instead, my teen boys chose being able to cook their own meats at the table on a mini barbecue, but this seemed more fun than it actually was as the meat would often stick to the grill and the pressure to pull it off ran the risk of flipping it across the table and onto the floor. And it was too time consuming - there wasn't enough time to cook it all by the time we left. As for the other meals there were mixed reviews. My mushroom risotto was very bland but the escargot and charcuterie plate were very good. Desserts were fantastic - especially the brioche French toast! I would give the food a 4 overall but I give the place a 5. It is a very cool place I would recommend just for the experience. We couldn't even get a reservation for dinner it is so popular so we went for lunch.
Be the first to ReplyStay away
Went for dinner with my girlfriend. Looks awesome from the outside and decor is super cool. However, the service is horrible, menu is confusing and the food was way below average. We ordered two steaks cooked medium and they were blue/red in the middle and as I’m writing this, 20 minutes after our food was delivered, we still haven’t had anyone check in. Super disappointed.
Be the first to ReplyGreat atmosphere but poor/rude service
Very charming place, good food, everything you would expect from a cosy chalet in Chamonix but one thing comes to stain that landscape: service. Although we were very happy with most of the waiters, the one with the funny haircut (hair falling on face) was very rude and didn’t accommodate any ouf our requests. We asked him to change table because the smoke was making us choking ( table just near the kitchen) and we just got a very patronising « oh certainly not ». That and a few other ridiculous comments through the night. What a shame!
Be the first to ReplyHighly Recommended
Great restaurant, we went twice, first time hot stone steaks, second time raclette. Both meals were excellent, friendly and attentive staff, and great atmosphere. You need to book though!
Be the first to ReplySavoyard yumminess - a firm Chamonix favourite for me - visited many times!
Great service every time, you must book because it is really good and very popular. If you want cheese or meat, here is the place to go. Great service (I enjoy down stairs), fabulous food (all of the fondues / raclette etc, the doublo is a fab combo of meat and cheese. The staff are always helps and will top you up if your appetite can actually get through the generous portion sizes. As the staff for wine recommendations, I had some fabulous local wine which was delicious and well priced. A firm favourite, in the words of Annie, i will be back… (cheesy but true)
Be the first to ReplyCHEEESE
We eat here twice it was such a great family experience, we wanted to experience a Fondue and Le Monchu really delivered a great experience for the whole family. Excellent staff, very friendly with the kids and service was overall top class in all aspects. Great wine list.
Be the first to ReplyAll right place
We went without a reservation -somewhat outside the 'normal' lunch hours- and it was okay. Fondu was tasty, service was adequate and we felt that waiter was not happy we wouldn't take a desert -had no time-, pricing reasonable.
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