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Mother Wolf Los Angeles Reviews from The Last Year
Crazy good meal last night! Our server, Gregory, was
Crazy good meal last night! Our server, Gregory, was incredible. Funny, polite, so attentive -- we'll be back!!
Great food and ambiance! Will definitely be back and the
Great food and ambiance! Will definitely be back and the service 10/10 as well! My favorite had to be the stuff squash and pasta!
The food was spectacular, as was our server Jenn.
..BUT the staff at the check in stand was inexcusably rude and unprofessional. We had to wait a half hour past our reservation for a table on Sunday night, and the host and hostess on duty were at first indifferent, then rude, then bordering on hostile. It wasn't until manager Roy Morales stepped in that we were finally seated, and he went out of his way (along with Jenn) to make the evening a success. It's not complicated -- treat customers with respect, make some sort of gesture if there's a mixup. But the front of house staff acted like our group was simply beneath them. Do better, Mother Wolf - you're a great restaurant, but your hosts and hostesses need a major attitude adjustment.
Mother Wolf, you've probably heard of it and that's why
Mother Wolf, you've probably heard of it and that's why you're here. Despite all the hype and other people's thoughts on it, it continues to be one of our favorite restaurants after multiple visits in the past year. TLDR: Food and service is 5/5, make a reservation on Resy 7 days in advance, get the prawns, secondis are good but if you stick to pasta you'll get (in our opinion) the full experience, dessert is skippable unless the menu truly speaks to you. Full review below. Parking: There's a valet service right in front of the entrance. I don't recall the exact amount, but it's the typical $15-$20 LA parking tribute. Street parking can be tough in this area. You're already balling out on dinner, just pay the valet fee. Service and Ambiance: The service every time has been incredible. From the hostesses to our servers, everyone was attentive and kind. The waiters provided great recommendations and kept the mood light with friendly banter. Comparable LA restaurants in this scene can feel quite stuffy, not this place. On one of the occasions, it was our anniversary and they provided complimentary champagne! Make sure to make reservations on the Resy app 7 days in advance. The restaurant page on the app outlines the specific time reservations open. Food: We've tried quite a few items here so I'll only include the highlights. Fiori Di Zucca (Squash Blossoms) 4/5: Fried perfectly and pleasantly salty. The cheese inside is light and flavorful. Polpette Di Coda (Oxtail Meatballs) 4/5: Crispy on the outside and extremely flavorful on the inside. If you're a fan of oxtail, would highly recommend. Gamberi In Salsa Verde (Blue Prawns) 5/5: Definitely one of our favorite appetizers and menu item overall. Prawns are always very fresh and cooked perfectly. The salsa verde sauce is amazing and the trick is to keep the plate on the table to dip your pizza crust into. Diavola Pizza (2.5/5): Good Roman style pizza. We preferred the pastas however but if you're going for the first time you should try a pizza. Spaghettone Alla Gricia (5/5): Our favorite pasta. Think a Cacio E Pepe with a salty guanciale (more flavor!). Rigatoncini All Vaccinara (Oxtail Ragu) (4/5): We're a fan of oxtail, so we loved this pasta. The pasta shells ensure that each bite is filled with oxtail goodness. Scottadito (Australian Lamb Rib Chops) (5/5): Lamb was cooked perfectly and had a great flavor (not too game-y or salty). If I recall, the dish typically comes with 4 ribs, but we were able to order one additional rib for our party of 5. Dessert (Sorbetti and Olive Oil Cake) (2/5): Unfortunately we weren't too crazy about the dessert at Mother Wolf. Granted, we only tried it once during our first time. Since then, we prefer to grab our dessert elsewhere. (Levain Bakery is just ~15 minutes away if you want some of the best cookies in LA!) Overall we'd definitely recommend Mother Wolf. The food, atmosphere and service is impeccable. The vibe inside harkens to low lit Italian restaurants in NYC.
Fun, beautiful restaurant Delicious food, super nice
Fun, beautiful restaurant Delicious food, super nice staff This place is perfect for special occasions, it really is super dreamy
Where do I begin? The reception by the lovely group of the
Where do I begin? The reception by the lovely group of the charismatic hostesses... Our amazing waiter Gregory?...The warm greeting from manager, Josh? It was all an overwhelming dining experience from start to finish. A round of Prosecco followed by a Rosso pizza was a complete surprise The occasion was my mother's birthday (which I never disclosed to them), and she has never felt so well taken care of in her 75 years! The lamb chops perfectly cooked over fire, hefty salad perfectly seasoned and dressed, fresh pastas perfectly timed and dessert was to die for. We had When the smoke cleared and we were ready to go, mom and pops insisted on finding Josh for a big hug and warm thank you. This post/ review is a late one as Josh is no longer there, but I'd like to express how thankful we were and give the restaurant and team the best review I can. We have been back since and our experience has been the same!!! Thanks a million, Mateo and Dania
I've had Mother Wolf on my radar for ages, and finally had
I've had Mother Wolf on my radar for ages, and finally had the chance to swing by. Booked a table for 6:30 on a Thursday night. Arrived 15 minutes early and scored street parking - no need for valet. Hostess greeted me and seated me right away. Now, onto the food. Nothing here blew my mind, but everything was executed perfectly. The squash blossoms were fried to perfection, the Margherita pizza was thin and crispy (though a tad light on sauce), the Cacio pepe pasta was simple but satisfying, and the rib eye cap was cooked just right - though the potatoes stole the show! A bit odd when the side outshines the main. Service was top-notch, with everyone super attentive, and the ambiance was super cute and very vintage chic vibes. I'll definitely be back to try more of their best selling dishes. Mother Wolf is a solid dining spot, just a smidge overhyped (in my humble opinion)
HANDS DOWN THE SPOT!! The oxtail meatballs and blossom
HANDS DOWN THE SPOT!! The oxtail meatballs and blossom squash was out of this world! Our server Bruce omg sooo awesome!!! He was so knowledgeable on how the restaurant prepared their food to the history of why they called it mother wolf! The drinks were made perfectly! Ughhh we need more restaurants like this! Thank you Bruce and mother wolf with the best experience.
Hands down, my favorite restaurant in Los Angeles, but I
Hands down, my favorite restaurant in Los Angeles, but I could be biased. Request Andrew if he is working. You won't be disappointed.
Everything about Mother Wolf was exceptional.
From the stunning interiors, food, to the amazing service. You can spend money on a good meal anywhere, but here, we felt so taken care of by every single staff member there, and they were all so kind. Especially our amazing waiter Gregory- He was fun to talk to, attentive, and even when it was busy, you can tell he really cared about his table's experiences- Which we really appreciated!! Ask for Gregorryyyy!!! The food: The bruschetta and squash sprouts - amazing. And we will definitely be back to try more of the pastas and of course, the amazing vibes brought on by the staff!
Mother Wolf Los Angeles was lovely
Mother Wolf was recommended to me by so many people and it did not disappoint. I loved my experience!
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AppointmentTrader FAQ
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Money in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answerNew & have q’s
I’m new too. I’m trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points “and many other things” but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? I’ve searched the app and website and can’t really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answer