A bad day - Osteria Al Cardoncello Gravina in Puglia - Buy Reservations
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🤢 2/5 - A bad day
By 👻 @Claudio C, 02/06/2024 3:00 am
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I was last Sunday, February 4th. Sitting at the table we found two slices of bacon, some ricotta and two slices of cheese. Then came two breasts, a bit of broad bean puree, a bit of parmigiana. No waiter asked for anything, so we understood that it was a fixed menu. Nothing was written there. What do they bring? How much does it cost? MYSTERY. They told us "now two samples of first course are coming". After about an hour, nothing arriving, I asked and we discovered that "we had some problems in the kitchen and the first ones are cooking". To which I said we'd wait for the first one and leave. We certainly didn't go to Gravina in Puglia to sit at a table. Another half hour and, after an hour and a half, two ((TWO!) ravioli and turnip greens and a small plate of baked pasta with mushrooms arrived. We asked for fruit and a dessert. We also took a bottle of water and a quarter of wine. I asked for the bill, without having any idea how much the things we ate cost, €70.00, or 35 euros each, to spend around three hours sitting at the table. I'm sorry, we at South we deserve what we have and, above all, what we don't have.
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