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Ranked #18 in Las Vegas's Best Restaurants.
Panevino Las Vegas Yelp Reviews
Latest Reviews On Yelp
21 Reviews
0 Replys |
I LOVE this place.
They have amazing options for vegans. Everything tastes good. The service is consistently good. I left a pair of sunglasses here and when I came back the next day they had them waiting for me at the host stand. I was so grateful!!
Be the first to ReplyMy boyfriend brought me here for our anniversary.
The staff was very kind, attentive, accommodating, and knowledgeable. They asked us if we had any food allergies or diet preferences, my boyfriend has a gluten allergy, so the waiter took the time to explain some options for him on the menu. For appetizers, we had fried mozzarella and scallops. I don't feel the fried mozzarella was fried long enough and my boyfriend said he wished the scallops were seared longer.For main entrees, I had the shrimp fettuccine which was delicious! Sauce was very good and not greasy and the shrimp had great flavor. My boyfriend had the salmon. He said it was good, he just wished it was cooked a little bit longer. Overall, I really enjoyed my experience here. I loved the ambience and the intimate setting. Beautiful decor and very calming, relaxing, and romantic. I would definitely recommend.
Be the first to ReplyFantastic selection of Italian cuisine.
The service was top notch in this beautiful Restuarant. Since it is about 10-15 minutes off the Strip - the view in the evening was spectacular!
Be the first to ReplyWent for a business lunch.
I ordered a Caesar salad with chicken. My companion ordered a Caesar salad with salmon. When the bill arrived, we were stunned to see that the Caesar salad with salmon was $48! My Caesar salad with chicken was $21. We asked the waiter about it and he said there was no option in the POS except the $43 salmon entree (which would normally come with potatoes and a vegetable which we didn't get) so he said that $48 was indeed the correct price. We asked to speak to the manager and he was terribly rude, condescending and very loud in his justification for charging $48 for a lunch Caesar salad with salmon. The fact that he felt good about charging that was astounding. He even said that we should feel good that the "salad" was only $5 more than the salmon entree would have cost (with potatoes and veggie). Finally, uncomfortable with the manager's boisterous and animated tone, we just suggested that the server should have said something of what the price would be so we could have decided whether salmon on Caesar salad for lunch was worth an additional $27 vs one with chicken. We will never go back to Panevino.
Be the first to ReplyThe ambiance is excellent with views of the Strip and
The ambiance is excellent with views of the Strip and planes taking off and landing. Service was great and the food was superb. Will definitely be back.
Be the first to ReplyThe restaurant is located near the south side of the
The restaurant is located near the south side of the airport, close to the industrial buildings. It's actually pretty easy to get in and out of and has great parking. There was a business meeting scheduled here with several people, maybe 50+? There was enough room for tables, plus a check in, and presentation area. There was also a buffet line set up on the side with sandwiches, chips and salad (this was great). I really enjoyed the meeting and connecting with everyone. Lots of natural light too and it was a really positive environment.
Be the first to ReplyItalian, but like no other in Vegas.
Every dish has that special quality - Flavor!Dinner is always a pleasure, worth the price.You do get what you pay for!
Be the first to ReplyThis is truly a hidden gem!! A friend suggested we try and
This is truly a hidden gem!! A friend suggested we try and I'm sure glad we did!! The location is off strip (which I find a plus), but close enough to get you to your show on time. The restaurant is nestled in an industrial park and close to the airport.There is ample parking. Make sure to park in the right area as they do offer a lunch- deli section and a private party section.We were greeted by Camille who had the most pleasant disposition. She was inviting and gracious. We also found out that Camille was working a double shift on her birthday. What a dedicated employee!!Upon entering the building, my first impression is how beautiful the ambiance was. The lighting was ambient and gave off a romantic glow... Great if you want to look fabulous for a first date! Everything was organized perfectly and beautifully. The table setting was immaculately set. It looked like somebody had measured with a measuring tape exactly how every plate was supposed to be spaced. I don't like it when restaurants look too cluttery. This place was not cluttery by any means. Not only was it pleasing to the eye but also to the ear. The acoustics in the restaurant allowed my guest and I to comfortably converse without straining to hear. The music was soft and had a upscale contemporary feel.The highlight of the ambience though has to be the huge pane of windows aligning the back side of the building. The unique curved shape of the windows likened architectural art. We were seated right next to the window and had gorgeous South strip view.Adjacent to the main dining is a wonderfully cozy bar with video gaming and an inviting fireplace. Happy hour is offered at the bar area only.Our waiter German was top-notch!! He knew the menu intimately and could explain everything to us that we asked. He was also kind enough to offer his recommendation for wine. He gave above and beyond service without being intrusive. His knowledge of the menu, professionalism and presence was most appreciated.We decided to order the Pane house bread, their specialty. It arrived fresh out of the oven and the olive oil and balsamic dipping sauce was prepared right at our table. There's something very gratifying about de-puffing the bread and watching It deflate right in front of our eyes. It was so delicious and so eye candy appealing that I could have just eaten this for dinner and think that I went to heaven.The meatball appetizer included three sumptuous, moist and tender meatballs with a very hearty homemade red sauce. Of course freshly grated parmesan cheese was a perfect accompaniment.We shared the seafood linguine which was packed full of fresh and delicious seafood including scallops, shrimp, clams, and mussels. The homemade sauce was zesty and garlicky but not too overwhelming on either flavors. Our linguine was prepared fresh and cooked perfectly al dente, which was great because I will knock off points for overcooked pasta!!The Pinot wine that German recommended paired well with the richness of the Italian food.We were pleasantly full but was offered to view the dessert cart. Everything looked sinfully tempting. We decided to not partake.During the course of our quiet and most delicious evening, We were greeted by Vincenzo the general manager. He extended his greetings and welcomed us warmly. He wanted to make sure we were having a fantastic evening and great service. He was very sincere in making sure that everything was perfect for us.If you are looking for a romantic Italian dinner with beautiful views that offers a quiet ambiance and moderate prices then look no further! I can't wait to come back and try happy hour in that beautiful cozy bar!! Thank you Camille, Mark, Vincenzo, and German for making our first visit to your restaurant a memorable one.
Be the first to ReplyCamille who works in this place is so accommodating and her
Camille who works in this place is so accommodating and her follow thru is unbelievable. She deserves a 10 rating for kindness and care Who ever owns this restaurant should be proud and appreciative of this person. She terrific.
Be the first to ReplyFood was good, service was sub-par.
Our server was nice, but very slow. Food ordered incorrectly, second round of drinks were brought out after we were finished with our food, we really felt we were either forgot about or that we were not spending enough to make it worth their time. We would've ordered more including dessert, but seemed like a bother and we needed to leave because we were running out of time for our 9:30pm show. Reservations were at 7pm and we were 5 minutes early. We were celebrating my birthday and the service was VERY slow, we added the note on our reservation and they never followed up with the dessert. The table across from us were celebrating also, and received a dessert. The manager and at times, server, seemed too invested in another table two tables away. I've only heard good things about this restaurant but was very underwhelmed. Never offered Parmesan or even a knife to cut my chicken piccata
Be the first to ReplyI'm sorry, but I just can't get on board with the love fest
I'm sorry, but I just can't get on board with the love fest for this place. I'm a believer in the "you get what you pay for" mantra, but this was one of the most overpriced restaurants I've experienced. The outside of the place is unassuming, but the inside and ambiance is lovely. The food, unfortunately, matches the outside more than the in.Our waiter was nice, but to start, we ordered the calamari & shrimp and the crab cakes appetizer from the happy hour menu, and after 20+ minutes received the wings instead of the calamari/shrimp from someone not our waiter. We tried to find our waiter, or thought he'd check in, but then our entrees came a our waiter did about 5 minutes later. So we ended up keeping the wings since they were our third option anyway.So here's a rundown on the food:Appetizers: Hot Wings & Crab cakes. I didn't particularly enjoy the crab cakes. The consistency as the crab was shredded and not lumped, and the taste was underwhelming. The wings, however, turned out to be the best of the rest. Crispy on the outside while plump and juicy on the in. Perfect amount of heat--actually exactly how hot I envision wings should be.Entrées: my wife & I both had the ravioli four cheese. I received like 6 raviolis that were flat with so little filling, I couldn't taste it, and the sauce was just okay. Needless to say, it wasn't filling whatsoever. My son had the Tagliatelle Short Rib Mario's Style; he said the short ribs tasted like Chuck from a pot roast.Bottom line is the food wasn't the worst, but didn't come close to the value. And for that, I feel there are much better options and have no interest in returning.
Be the first to ReplyThis my first time here the halibut is so full of flavor
This my first time here the halibut is so full of flavor and moist the crab cakes are also remarkable the staff and food is a total ten I have tried other restaurant in the past this one is a i experience
Be the first to ReplyThe food here is so worth the price.
The chefs clearly take their time making sure every dish is perfectly cooked. Aside from the food being amazing, the service is great! From the hostess, servers, and even the owner/manager acknowledged my guests and I by inviting us back with a warm smile. Every time I visited I had John as my server and he goes above and beyond to provide exceptional service. He's engaging, polite, prompt and has a good sense of humor. John always offers the specials in descriptive and even educational detail (offered more in depth info on where the beef was sourced). Overall he is the best, and I think that management should recognize his performance! As for other employees I've seen and spoke with the hostess is so sweet and polite as well. I'm not sure of her name but she's a younger pretty brunette girl. Anyways this restaurant is absolutely worth going to if you haven't been yet, I'd honestly say it's one of the best Italian places around. The prices are a bit higher than average but the quality and service you get is well worth the money. They also have happy hour weekdays 4-6 I believe which is nice! Definitely give this place a try you will NOT be disappointed.
Be the first to ReplyI couldn't have asked for a better experience.
I randomly stumbled upon this place trying to find food before my long drive back to Phoenix, and I feel like the universe led me here on purpose. I was going to get a to-go order but I am so glad I stayed to get excellent service from Julio at the bar, who took care of me and had great conversation. Lasagna was top tier, and the general ambience overall was a great place to unwind after a long week. Vincenzo also made me feel right at home, and I will never forget my experience today. I'll definitely be coming back here for my future business trips!
Be the first to ReplyWe walked in feeling underdressed but soon discovered all
We walked in feeling underdressed but soon discovered all was good.So many delicious options to choose from and such personal service.All our meals were delicious, but the common issue was the fool was served lukewarm; we would have preferred it hotter in temperature.The views of the strip and airport are breathtaking.The price was fair nothing was overpriced, and the servings were perfect.
Be the first to ReplyWe were in a hurry to catch a flight - location on the way
We were in a hurry to catch a flight - location on the way to FBO with nice views through the walls of glass. They accommodated us and quickly turned our food out providing us time to try their desserts. Ensure you try the fresh bread for dipping. Majority in the group had the fish special - plates were returned empty, veal piccata was a little bland, spinach and roasted potatoes served with it though had good taste.
Be the first to ReplyPopped into Panevino before heading to the airport the
Popped into Panevino before heading to the airport the other evening. I haven't been to the restaurant/bar in a while, normally stop by the deli for lunch which is a must stop if you haven't been.The ambiance is great, warm lighting and decor with huge windows displaying great views of the airport and South Strip. I had the Meatball app and the special Heirloom Tomato with Burrata. If you are a meatball fan, you won't be disappointed. The Tomato/Burrata, a nod to the caprese was MOSTLY on point. The only issue was one of the slices of tomato was under ripe making what normally should be a juicy and flavorful heirloom tomato a hard and flavorless slice. Not a huge deal but when you pay $25 for an appetizer like this, every bite should be perfect. Service was great, especially since I came during shift change. They handled the transition flawlessly. Nice job!
Be the first to ReplyI brought my girlfriend here for an early Valentine's Day
I brought my girlfriend here for an early Valentine's Day date night. Very classy place with host/waiting staff that are very detail oriented and friendly. The decor is beautiful, and the food (we had the minestrone, vegan Caesar salad, vegan pastas and the chocolate pudding) was delicious with my only small criticism being the quinoa pasta might've had just a little too many olives, but that's just my palate. Overall, I highly recommend this restaurant.
Be the first to ReplyThe staff is very professional and friendly, confirmed the
The staff is very professional and friendly, confirmed the night before our server was Amanda and she was great!!!The calamari excellent my husband loved his seafood pasta and I had the braised short rib pasta it was Awesome great atmosphere as well thanks for a memorable experience!!!
Be the first to ReplyFor those who don't know, there are two sides to this great
For those who don't know, there are two sides to this great place for Italian food! There's the actual restaurant - reservations recommended; and then there's the Deli side. Both are great, but for a casual and quick lunch option the Deli is great.The Deli has a great selection of sandwiches, soup, salads a few pasta options and deserts. Casual cafeteria type setting with fun decor on the walls (Yankee fans need to stop in to check out the baseball card slays). Definitely worth checking out!For a much more formal environment and amazing food and service- the regular restaurant is also a must visit. The restaurant also has an amazing view of the strip at night!Either way, you can't go wrong!
Be the first to Replywonderful dinning option away from the loudness of the
wonderful dinning option away from the loudness of the strip with a view of the strip. Staff was amazing, very attentive and polite.Food was great many options available for all palates and lots of daily special plates. I really enjoyed the quiet romantic ambience. Dessert is a must! I will return, this was my first time here.
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