It's beautiful, it really is. - RH Rooftop Restaurant Minneapolis Edina - Buy Reservations
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😍 5/5 - It's beautiful, it really is.
By 👻 @Amy C., 02/05/2023 3:00 am
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The service is flawless. The food is excellent. But it is stupid expensive. Having said that, it's completely understandable given the cost of food and labor these days. The presentation of the food is so perfect, every plate could be used for marketing. That costs money, and you're going to spend it here. The view is more impressive than I would have thought, upon walking into the restaurant. It's both an elegant and comfortable setting. One of the first things I noticed after sitting down was how clean the chandeliers are. I don't know if they polish those things daily, but it looks like it-not a speck of dust or fingerprints on any of the crystals. I really thought this was going to be more of a "chick" place, but there were just as many couples and families there when I visited as all girl groups. While I normally like to order different menu items when dining with someone else so that we can each sample, the siren song of the lobster roll here was impossible to resist. This wasn't hunks of meat unrecognizable as lobster, these were prime pieces of claw and carefully selected and arranged to perfection on a brioche roll with a hint of aioli. The lobster was the star of the sandwich, as it should be, and it was dreamy. We did split the burrata with roasted vegetables as a starter, and our server graciously brought us more grilled bread after noticing there was leftover cheese and veggies. Delicious. We also split the truffle fries and roasted broccolini. I could eat that broccolini every single day and never tire of it, proving that sometimes the simplest preparation is the best. Olive oil, lemon zest and Calabrian chili...perfection. Truffle fries are a fad I've moved past since they first showed up on the food scene, but every once in a while they're a guilty indulgence that are worth every bite. That garlic aioli though...I could eat that with a spoon.We each had two Peach Bellinis. The price of those wee cocktails would have cut our bill by about 25%, which I did resent a bit...except they were so tasty and fresh, I didn't even care. My friend and I sat for over two hours chatting since it was a Sunday afternoon and the crowds were no longer a factor. Our waitress kept an eye on our water and was doting without being intrusive. For a special event, this is the perfect setting and I left feeling rather virtuous since the portion sizes were reasonable and the vegetable dishes were just as delicious as the seafood sandwich. Definitely a destination eatery, and I'll return again, even if not with regularity.
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