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RingSide Steakhouse Portland Reviews from The Last Year
This is my favorite place for steak.
They actually serve a USDA prime and dry aged steak, and they know how to cook them perfectly. Their onion rings are a must, I understand the seafood is good, but I'm allergic so I can't say from personal experience. The salad dressing is wonderful and I loved the garlic mashed potatoes. They have wonderful appetizers and very strong cocktails. When I'm feeling very carnivorous, this is where I go. I've had steak in every halfway decent place and this clearly is the best. Of course, They charge you accordingly. But I would rather have an expensive perfect steak, than an inexpensive, mediocre One. I have to say there is one more reasonably priced steak that I order when I don't feel like going to a high-end dinner house, mothers bistro and bar serves a wonderful, medium priced ribeye. The ambience is my favorite in the city. Service is impeccable.
Major wedding anniversary (60) and knew we wanted to go the
Major wedding anniversary (60) and knew we wanted to go the Ringside. I have been going here since the mid 1950's and have alway loved it. We know we will get great food and service so that was our only choice. All in all it was nice, but not great, we were seated in the little bricked area on the west side of the building in a corner next to another couple who were way too close to us. The real problem was that they were extremely loud, especially the woman she was talking and laughing all through the meal. She was on here phone constantly and speaking with the man at the same time. Kind of ruined the evening for us. Our waiter was ok, but not up the standard that we expect from Ringside service. The food on the other had was excellent and we enjoyed it even with the shouting neighbors. We will of course return because we know it will be better next time and the food will still be great
I am a huge fan of the Ringside and have been going since I
I am a huge fan of the Ringside and have been going since I was a kid so close to 50 years:). They do things right here. The service is amazing and even though I am a Z lister they treat me, and make me feel like an A lister. This visit I was here for this past Monday night I had the Prime Rib dinner which is an amazing dinner, and quite a deal as well. The prime rib was amazing as always cooked to perfection with two great sauces on the side as well as horseradish. The mixed green salad was amazing, and the creme brulee is to to die for. A trip to the Ringside can't be complete for me without their amazing onion rings, which I believe Jame Beard described as the best he had ever had:). I like the old school feel. Definitely, has a coozy rat pack feel. If Frank Sinatra, Sammy Davis jr, Dean Martin, Peter Lawford and Joey Bishop were still alive they would be going to The Ringside no question. I like that the servers are dressed to the nines, and the lighting is dark. I like that Lebron James when he is in town likes to visit The Ringside that speaks to what a great restaurant The Ringside is as Mr. James can go to any restaurant he wants and he chooses The Ringside
This is a perfectly good old school steakhouse experience.
The service is good, the food is good - with a couple of standouts. I had the prime rib and my friend had the baseball cut top sirloin. The steak was the winner- thick, tender & delicious. The garlic mash with it was good too. The onion rings warm their place as a house fave- crispy on the outside with thick cut onion inside. The prime rib was good with minor complaints. It was tender and clearly good quality meat, perfectly cooked but oversalted. The si jus was a weird combination of too salty and kind of sweet, making me wish I hadn't poured even a small amount on the meat. It was still a good meal though. Overall I think the price is mainly for the old school experience. I'd consider going again for a birthday or special occasion for someone who enjoys that ambience.
Outstanding steakhouse with very old school vibe especially
Outstanding steakhouse with very old school vibe especially in the bar area ! Great service ,top quality food,and all around good experience.
Bartenders take things that people say too seriously and
Bartenders take things that people say too seriously and kick them out because they think they're going to get in trouble for something that's not actually true. They are nosy and listen to other people's conversations to protect themselves but in the end they lose business and clientele.
Haven't been since our first trip to Portland 15 yrs ago.
Happy to see they've kept their high standards in place. We shared the oysters on a half shell. Side of mignonette sauce, fresh grated horseradish & mini Tabasco sauce bottle. Yes, it's always a risk to do raw oysters. However, the safest place to partake, would be a VERY good restaurant. So, we devoured them within minutes of hitting the table. SO GOOD! We split the Caesar salad to avoid over stuffing ourselves. Served "chopped salad" style. Crispy croutons, shredded parm, just enough dressing to coat the romaine. Very nice example of a Caesar salad. My son had the NY steak. Served perfectly med-rare as requested. HUGE baked potato with all the fixings. The house butter was lightly flavored with Worcestershire sauce(?). Really good choice. I chose my fav Rib eye steak served rare. Just perfect. Flavorful, perfectly seasoned & not needing any other accoutrements. They really do an outstanding job with steaks here. Not knowing the restaurants history, I'm assuming it's been around for decades. Probably will continue decades longer. Also shared the sautéed cabbage side. Not something we would have ordinarily ordered. However, it was a nice change from mushrooms, or asparagus. The added mix-in of the egg yolk really added richness to this dish. At the suggestion of our waiter, Daniel, we had the house-made chocolate toffee with a glass of Port. Thin sheets of dark chocolate & chunks of toffee. Yes. It was great. Nice job Daniel. This is Portland's version of Peter Luger. Has that old steakhouse vibe. Dark, cozy, & comfortable. Makes you feel like ordering a martini or an old fashion. Great place to have a well prepared steak dinner. Friendly staff. Well versed waitstaff. Attentive restaurant managers. This place is gold.
Everytime I come here it is always a wonderful experience.
The food is beyond worth the price but the hospitality does not compare to any other steakhouse in Portland. Todd was our waiter tonight and I can't say enough good things about him. Onion rings and onion soup are a must!
Place never disappoints! Classic steak house with great
Place never disappoints! Classic steak house with great wine selection. Onion rings and prime rib are truly first rate!
We recently came to Portland for my sister's bachelorette.
She loves steakhouses and so when I found out that RingSide Steakhouse is the oldest steakhouse in Portland, I knew we had to come here. Online the reservations portal only allows for reservations for party of seven or less. Eight or more, you have to email them. So I did and got my options. When I let them know that I was just interested in dining in the main area they did that for me. They called me the day before our reservation to confirm. When we arrived we were greeted immediately. When we sat down our server was great. He explained the menu and answered all our questions. The majority of our group got the ribeye for two and split them. And the nice part is the restaurant splits and serves it on separate plates. We also ordered a large order of onion rings for the table. We also ordered several sides to share amongst the table. We ordered the cabbage, pole beans, lobster mashed potatoes, and Korean spiced heirloom carrots. I got the crab cakes as my meal. All the food was good. The ribeye comes with one choice of a side. The ribeye was tender and everyone's was cooked just the way they asked. The dessert was delicious. They also sent the crème brûlée free of charge since we were celebrating. The chocolate mousse was so good. The banana ice cream was so good and it worked with the whole dessert. The cheesecake was good too.
Going back again & again.
Great atmosphere & service. French onion soup, lobster mashed potatoes & crème brûlée absolutely delicious! Nice valet parking.
Ringside…Nice Wine List & Service!
Ringside has a fabulous wine list, including half bottles. They also have excellent staff and a wonderful wine sommelier. I sat in the lounge area and enjoyed a beet salad. While I looked forward to the prime rib, it was super dry. The staff graciously replaced it with a petite filet. The filet was very good. This is your typical old school steakhouse with excellent service.
The service and the FOOD were outstanding! The best part of
The service and the FOOD were outstanding! The best part of it, was not having to fight for a parking spot. The valet is top tier! Had me feeling like VIP! The ceviche was FIRE! I will be back with my family next time!
This Steakhouse was established over 80 years ago, and is
This Steakhouse was established over 80 years ago, and is now with the third generation of the same family. So unusual in these times. Just goes to prove that if you have a success, you keep going. It's just a bit special. Ambience, service, and food is first class. The staff are all very professional, and seem genuinely happy to be of service, creating such a friendly and welcoming atmosphere. Katie and Todd especially. I had the Puget Sound Oysters, House Caesar Salad, and the 10oz Filet Mignon. All perfectly prepared and served. The freshly prepared horseradish I took as an extra nearly blew my head off. Beware! A perfect dining experience that I will definitely repeat.
Everything we put into our mouths tasted amazing.
We made reservations a couple weeks in advance. They called ahead to confirm and I had to ask about parking - they have their own valet private lot. The dark wood features and fireplace and decor made for a cozy atmosphere. We were seated in a booth and offered delicious sourdough bread. We got a small basket of their fried French onion rings that were so dang good. They come with this special blue cheese dipping sauce that is to die for. I ordered the New York steak with a baked potato and it was cooked to my liking. My friend wanted hers a bit more done so she sent it back twice - I think they error on the side of under cooking it instead of over cooking. They have a terrific drink menu but I'm on antibiotics so I opened for their yummy mocktail that I would recommend if you enjoy tiki drinks. I can't wait to come back. Everyone was so nice.
Excellent service from Jason.
The food was perfectly prepared and presented. Definitely recommend.
Food and service were amazing, came from Ca and this place
Food and service were amazing, came from Ca and this place did not disappoint at all. Very cute spot for a date night
If you are looking for a old school New York style steak
If you are looking for a old school New York style steak house this is your place! The service is great, very attentive with a lot of personality. The dry aged steaks are amazing paired with their amazing loaded Baked Potato. That coupled with their specialty Onion Rings and the impeccable Cesar Salad! Enjoy!
This is one of the best steak houses I've ever been to.
There're staff was excellent and on top of everything couldn't have asked for a better experience. Had a bone in ribeye and fried chicken. Both were excellent. And the atmosphere is everything you want in a steak house. Definitely will be my go to place when I go into the city for a nice dinner!!
Great onion rings but they need to offer dipping sauces
Great onion rings but they need to offer dipping sauces like ranch or blue cheese. I don't care for their house sauce!
Service and Food was wonderful.
However, there was a table with loud children which was a put off and rather annoying experience. Paying quite a bit for a dinner it somewhat ruined it for us - I'd think people should either go elsewhere or get a babysitter.
First timer here.
There's valet or you can park on the street. Atmosphere is pretty nice, very dim lights inside. While you wait on your table you can sit at the bar and start pre gaming, I guess lol. The food was delicious, I got the lobster mashed potatoes and it was amazing. The wagyu and Scallops was also delicious. They also have delicious cocktails, very strong for my taste. Staff was wonderful and knowledgeable. Will definitely come back because celebrities come here.
What a wonderful experience for a birthday dinner.
The food and service is the best!! Tyler, our server, made our dinner a fun event. Our party of four all had different steaks and all were prepared perfectly. We also had their famous onion rings as well as salads and soups. I can't wait to go back again.
Prime rib special terrible
Had prime rib special. Though in the past we've had some great steak dinners there, but this special was pretty much inedible, super salty, low quality. I had an email response from the "Assistant General Manager" who said he would get back to me, but I never heard from him again. The service at this restaurant is quite good, but not good enough to outweigh this prime rib special and the dinner tab. All in all, a very disappointing experience after patronizing this restaurant for many years in the past.
Classic steakhouse at historic restaurant
My recent visit to Ringside Steakhouse was a pure delight. The historic ambiance, exceptional service from our waitress in black tie, and outstanding seafood appetizers set the stage for a memorable evening. The steaks were perfection, desserts sinful, and the wine list impressive. Ringside is a must for those seeking a classic and exquisite dining experience.
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