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ROKA Aldwych London Yelp Reviews
Latest Reviews On Yelp
14 Reviews
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Each time I'm traveling to London I have a hotel near Roka
Each time I'm traveling to London I have a hotel near Roka sushi I love this place food is good Ambiance is ok service is very just ok The host or hostess at the door are rude all the time they don't make you feel welcome if you don't make a reservation they make you feel bad I think this is my last time in this place need new sushi place in London
Be the first to ReplyBeautiful restaurant with all the requisite flair of a
Beautiful restaurant with all the requisite flair of a pricey yuppie haven that kind of falls flat otherwise. Located on the Strand just west of the city of London, I imagine this place does a fair amount of business catering to those with fancy office jobs in downtown financial district. And while Roka has a top notch wine and liquor selection, however, the food was just so-so. We ordered a variety of cooked meat small plates along with some sushi rolls and sashimi. All of it was adequate but none of it impressed me. The toro sashimi we ordered as honestly the worst toro I've ever eaten, and given its decidedly unbuttery mouthfeel, I question whether it even was toro. Okay if you're looking for just okay, but no-go I'd you're looking for something memorable.
Be the first to ReplyI've now been to Roka twice and have mixed feelings but
I've now been to Roka twice and have mixed feelings but overall positive. Once was for lunch and the other was for boozy brunch:1) lunch: service was awful. We ordered with one server and then never saw him again. Food was brought out randomly and dropped at the table with no order or explanation. I had to flag down a server to order a drink and at no point did anyone check on us to see how things were. With that said, the food was good, I had a nice martini, and the vibes were on point 2) brunch: expensive, but wow they never let your glass sit empty. The ordering system is weird though. It's allegedly re-orderable starters but not once your main arrives? It's just a poorly designed system that encourages you to put off ordering your main for as long as possible. Food was great and we all got very drunk though so no real complaints outside of slightly petty things (I asked them to leave some water at the table - nope; not unless you want to pay for it)I'd probably come back for brunch but don't think I'd return for a different meal. The bottomless sets it apart.
Be the first to ReplyVikki our waitress was absolutely amazing.
She really was so lovely and friendly. Food again was amazing (though we did seem to have less than before) ambience is perfect and without a doubt this is one of my favourite restaurants in London. Already looking to get a reservation for next month.
Be the first to ReplyGot a friend suggestion that we go there & have the
Got a friend suggestion that we go there & have the tastings for two menu - was absolutely insanely delicious & filling. And then they brought out a dessert for two that could have fed five.Was high price tag, but completely worth the cost & experience.
Be the first to ReplyThe Sushi here is OK.
Had a business dinner here, the service was initially quite good, but as the night continued our waiter seemed unsure of what we ordered. It's a bit costly for the quality of the sushi and the service. The dessert saved the night though as it was brilliant.
Be the first to ReplyStopped by and tried a few of the signature dishes.
The soft shell crab was delicious. Portions are small, very tasty. The tar tar was delicious and one of my favorite dishes from the menu. I ended my meal with the black cod, it was tasty but not amazing as advertised.
Be the first to ReplyI was taken here by 2 of my girlfriends for my birthday and
I was taken here by 2 of my girlfriends for my birthday and we had a lovely meal. We went for the Sunday lunch which is 10 small sharing dishes and then a main dish each, with bottomless wine or Prosecco. Food was nice although we would have liked a little more sushi. Service was average but it didn't ruin our meal. Pricey but a great way to celebrate something special
Be the first to ReplyRoka on Charlotte Street is one of my favorite restaurants
Roka on Charlotte Street is one of my favorite restaurants in London so when my family and I were back in London, Roka was at the top of the list to visit. The Charlotte Street location was full so we booked Aldwych. Has the same cool vibe and great menu and were enthusiastic when we ordered. Unfortunately, the food was mediocre but the experience even worse.My wife and I had the premium tasting menu, my daughter the veg tasting menu and my son ordered a la carte. In terms of my tasting menu, some great dishes like the yellowtail sashimi and the sushi. I found the grilled food just average, including the wagyu. The dessert platter also had beautiful presentation.What was really disappointing was the organization. For my daughter's tasting menu, there were long gaps and then three courses appeared at once (effectively half the menu). That's not how you serve or enjoy a tasting menu.When my son ordered a la carte (and he ordered the same number of dishes as us), the waiter offered to pace them with the tasting menus. Fail. While we had 3 or 4 course, my son spent 45 minutes without any food. Then the dishes came out either concurrently or one after another without a chance to break, and although starting 45 mins after us probably 30 mins before us.Roka does not try to compete with Michelin star restaurants in terms of service but this was not trendy, this was just poor management and execution that diminished the meal. May try again (Charlotte Street) but no longer top of my list.
Be the first to ReplyLooking for a high quality and yummy seafood, and don't
Looking for a high quality and yummy seafood, and don't have a budget? Come here. Not 5 stars because the food, though delicious, isn't spectacularly memorable. I only remember it as really good.I think the place is nice and classy, and even though I came in leggings and a T shirt, no one was rude to me. I loved that.Sat at the bar and got to watch the cooks in action. A lot of attention to detail. Ordered the tasting menu and the timing of the food was great, with the exception of dessert which was very slow to come out. Really great raw fish as well as blackened cod. The dessert was some sort of almond cake with ice cream and fruit -- not really worth the calories. They serve high quality hot green tea with your meal which I really enjoyed.
Be the first to ReplyReally nice ambience.
Service was very slow. The sushi was meh but the grilled chicken was the bomb, super juicy.
Be the first to ReplyCame here for Easter Sunday brunch with family and it was
Came here for Easter Sunday brunch with family and it was absolutely worth every penny of 47 pounds/person. Everything from the food quality, impeccable service and ambience was above and beyond excellent! Desert was the grand finale !! Highly recommend !!
Be the first to ReplyThis was my last timing dining at what used to be my
This was my last timing dining at what used to be my favorite London Sushi Restaurant.Subpar food, slow service and no dress code lead to an unfortunate dinner.I was surprised to see other customers in skater t-shirts and old sneakers at an establishment that used to be fun, upbeat and a great scene. I hope Roka can turn it around but for now, I'll dine elsewhere.
Be the first to ReplyI've had better meals and service in his city, NYC or Hong
I've had better meals and service in his city, NYC or Hong for this price. Nobody checked on your meal till the end and by then I felt obligated to say the meal was good so I could leave right away.The sommelier also dubbed as a server when nobody is available to pick up food from the Robata grill after the chef yelled out for pick up in Japanese 3x. Sashimi for two, good quality, portion is small. I laughed at their show stopper when they bring fresh wasabi grated and placed on the dish with the fish but they are so cheap that tiny wasabi would have been devoured with once piece of sashimi. My take out place in Toronto is more generous with fresh wasabi than this restaurant! When asked for more wasabi they give you the regular fake wasabi from a tube. Why do you bother with the fresh one?Baby chicken from the Robata menu took 20 mins after our Australian beef that is slightly seared came to the table. The beef was barely even warm on the outside while we ordered medium rare, it felt like it was sitting on the counter too long and cooled off completely. The chicken was delicious.Grilled eggplant came out looking like grilled eel. Not that memorable with its small portion, big plate, not strong in flavour and you can see the Japanese 7 spice on it. Don't bother ordering it. Our server did always have a slight smile when he was at the table. Can't say for the same for two others who helped out in between. One runner also had a smile whenever he appeared with food. People are here for more of the ambience not the food perhaps? Quite a few patrons celebrating their birthday there.
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