Shoukouwa has been on my list since 2017 and I finally got - Shoukouwa Restaurant - 2 MICHELIN stars Singapore - Buy Reservations
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😍 5/5 - Shoukouwa has been on my list since 2017 and I finally got
By 👻 @Tiff E., 03/11/2022 3:00 am
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Shoukouwa has been on my list since 2017 and I finally got to go!At Shoukouwa, Head Chef Nishida-san takes you through the full range of their culinary arts in preparing and presenting the magnificence of the seasonal seas of Japan.Every course is completely original and remarkably artistic, composed of rare, organic ingredients freshly flown in daily from Toyosu Market in Tokyo, Japan or retrieved from cold, pristine waters around the globe.The sushi, carefully crafted by Nishida-san's nimble hands, is more refined than at other high-profile sushi restaurants. And for that, many thanks to Nishida-san for one of the best omakase experiences I've had in Singapore. Most certainly feels like I am eating Sushi in Ginza, Tokyo.BUT....IS it worth it? This is the question that many may have in mind. While Shoukouwa is priced at the very top of the range ($650++ per person for the "EN" course), it was indubitably worth every cent. It is truly a once-in-a-lifetime meal that will open your eyes to what intimate, exquisite and delectable omakase is.
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