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😍 5/5 - We put ourselves on the waitlist for anything that was
By 👻 @Nina S., 03/11/2024 3:00 am
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We put ourselves on the waitlist for anything that was available and got an email, which we booked reservations ASAP! When we arrived, we were seated by the hostess. The restaurant is small with a 10 person seating at the bar and a few tables inside and two outside. We went with the nigiri omakase which was $110 because we like to order extra nigiri at the end (ones we didn't try or really liked). I will say, everything we had was delicious! From the appetizers, the oyster was fresh and the monk fish liver was tasty. The nigiri, everything was also fresh and delicious. The otoro melted in our mouths and the Hokkaido uni was creamy and sweet. Each piece got better and better. I think I've tried trigger fish once but it was so good, my husband order another one at the end of the omakase meal. That along with Japanese sardine. We were at another sushi restaurant a few days before and Soichi does Golden Eye Snapper much better. The hostess and chef were very attentive and made sure we had a great time. Overall, our meal lasted 2 hours. We did find street parking pretty easily. We would definitely return!
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