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🙂 4/5 - Know 朵頤 this restaurant for a while but this is my
By 👻 @Maggie L., 03/05/2023 3:00 am
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Know 朵頤 this restaurant for a while but this is my first trial. Order three dishes in a Friday evening! The liang fen is icy wry served. A bit spicy with a touch of vinegar. I like the precut red egg with green pepper. Good combination of spicy oil, vinegar, egg and green pepper. For the braised beef with roasted chili, it runs too salty. The beef is not soft or impressive enough. There is room for improvement. But overall I think for the price and service are both ok. Could try for other dishes next time
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