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🙂 4/5 - Delightful Dinner Under the Stars
By 👻 @onetaxingguy, 05/29/2021 3:00 am
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Our party of three ate dinner in the newly-installed outdoor dining area. Heaters were stationed by each table, an important factor on a cool evening. Service was prompt, professional, and knowledgeable. Prices are upscale but not high and reasonable for the quality of food served.
Our table shared two appetizers The first was Tradizionale Focaccina (foccaccio) that was incredibly light, filled with Crecenza cheese, topped with arugala and olive oil, a truly remarkable achievement. Excellent. The other appetizer was Barberosse, oven-roasted beets with Asiago, Romano Cream, and Parmesan cheese: the Parmesan did not work well with the beets. My entrée was the Ravioli di mare, ravioi with shrimp, saffron, crema, zucchini, tomatoes and shrimp tartare: light in texture, excellent taste (I had to ask for salt as it was needed). Dessert were very fresh, very good cannoli filled with mascarpone. A delightful even, unrushed and well tended to.
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