The übercool factor of having to be let in. - Upstairs London - Buy Reservations
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🙂 4/5 - The übercool factor of having to be let in.
By 👻 @Glen M., 09/03/2010 3:00 am
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Lovely dècorExcellent cocktails (a solid v v dry martini, despite its not being on the list)A smallish (23 or so seat) dinning room.2 or 3 courses, fish, meat, or veg.Minimal discussion of the merits of each dish ("just choose whether you want fish, meat, or veg..." which is to be honest a bit naff. The descriptions are all there, but sometimes you want a bit more insight, not snoot. This is where one of the stars dropped off, unfortunately)Excellently cooked (or uncooked, in the case of the tartare) food. Tuna tartare came just cool enough with a fresh squeeze of lemon that gives the burst of acidity that it craves, with lovely cress on top. Proper veal with carefully put together chard stems underneath. An awesome selection of cheese. Totally solid wine list-- including 2 by-the-glasses that were fab (the Malbec they had on (Nieto - find it and drink more).Will definitely be back.
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