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🙂 4/5 - I was brought here by a native Malaysian who approves of
By 👻 @Flora H., 02/25/2023 3:00 am
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I was brought here by a native Malaysian who approves of Wau enough that he selected it for a large group he was hosting (he did manage expectations and qualify that there is no Malaysian food in NYC that is good as it in Malaysia or Singapore). There were 15 of us (which is the max the restaurant was willing to accommodate) and given the small size of the restaurant, I was surprised they were even willing to do that. Cozy spot on the UWS with a variety of Thai, Singaporean and Malaysian food. We were advised to steer away from Thai, which was easy to do as I was deciding between either the Singaporean Chicken Rice and the Malaysian Nasi Lemak. Having lived in Singapore I'm always craving and looking for a good Chicken Rice dish in the states, but given that I've never been able to find it, decided not to risk it and went for the Nasi Lemak, which I knew would be good (as it was recommended by the host). It was a great assortment of items (Coconut rice, rendang chicken sambal shrimp, salted peanuts + anchovies, hard-boiled eggs, cucumber) with a lot of flavor and had a good kick / spice. Others who ordered it found it to be too spicy but I have a high tolerance and would rate it a 3-4 spice level on a scale of 1-10. I polished off the entire plate if that tells you anything.Solid 4 stars.
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